Second courses

Step-by-step recipe with photos As a rule, goulash is made from meat, but sometimes you can go away

7 Prepared by: Tatyana Perova 06/11/2017 Cooking time: 40 min Save I cooked Rate

Salads with Korean carrots and bell peppers are distinguished by their piquant taste and lightness. Today Korean

Turkey fillet in soy sauce Unfortunately, not every housewife can cook fillet

Chakhokhbili from chicken in a slow cooker - an appetizing dish of Georgian cuisine will delight lovers of delicious food.

Mackerel is a medium-sized commercial fish, so loved by many Russians for its unique taste,

Description Dumplings with champignons are one of the most popular recipes for cooking this national Ukrainian dish.

Goulash is very tasty, tender and melt-in-your-mouth meat, with an amazing, aromatic gravy.

Pink salmon with potatoes in the oven is easy to prepare. The finished dish has an original and mild taste.

Reviews (2) 12 Prepared by: Dasha Petrova 05/08/2013 Cooking time: 40 min Save I