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Reviews (4) 3 Prepared by: Vika Vasilenko 03/15/2019 Cooking time: 40 min Save I

How nice it is to come home from the frost in winter and taste fragrant, thick and rich

Classic chicken in French Many people love this particular method of preparing chicken in French. And this is understandable:

Publication in the group: Recipes in the oven Pork belly - very often used in cooking

Time: 40 min. Servings: 4-6 Difficulty: 1 out of 5 Everyone knows about the benefits of cereals,

A traditional Hungarian lunch cannot be imagined without soup: thick, rich, satisfying. It is poured here generously

Those who already have such a miracle of technology as a multicooker in their kitchen often ask

Today I would like to share with you a recipe for a wonderful easy dinner that is sure to please.

How to prepare liquid semolina porridge with milk We offer one of the options for preparing liquid semolina