Hot holiday sandwiches in the microwave - fast, tasty, beautiful

Sandwiches in the microwave with sausage and cheese

Even the youngest housewife can prepare hot sandwiches in the microwave, because there is nothing difficult about it. Since this dish has a whole army of fans, everyone prepares it in their own way. This means that there are quite a lot of variations in hot sandwiches. One of the traditional methods of heat treatment is in the microwave. And the most popular filling is cheese and sausage.

Ingredients:

• 80 g boiled sausage;
• 40 g hard cheese;
• 3 tbsp. l. tomato sauce;
• 3 pcs. slices of loaf;
• 3 tsp. sour cream;
• 3 tsp. mustard.

Recipe:

• Cut the loaf into thin slices into the required number of servings. You can use special toast bread for this dish - it comes already sliced ​​and is just right for heat treatment.
• Brush the bread slices with tomato sauce, being careful not to forget the edges.

• Place the sausage, previously cut into circles or segments, onto the sauce. You can also use sausages - this will not affect the taste of the sandwich.
• Place a little sour cream mixed with mustard on top of the sausage.

• Sprinkle grated cheese on top. It's better if you do it on the side with small holes, so the cheese will melt better.

Let's start with the classics

A quick sandwich can be prepared in literally 2-3 minutes. You can take any bread - rye, wheat, with bran. A couple of slices of cheese and sausage - and now breakfast is on the table. If you want to pamper your household, make a hot cheese sandwich in the microwave with mushroom notes.

Compound:

• 1 loaf;
• 0.4 kg of fresh champignons;
• 1-2 pcs. garlic cloves;
• 1 tbsp. l. mayonnaise;
• 0.2 kg of hard cheese;
• onion head;
• a little refined sunflower oil.

Preparation:

1. We thoroughly wash fresh champignons and clean them with a brush.
2. Cut off the caps from the stems and chop them into small cubes.

3. Peel the onion and finely chop it with a knife.
4. Heat the refined sunflower oil in a frying pan.
5. Add the champignons with onions, mix and fry until tender.

6. Place the finished champignons in a deep bowl.

7. Cut the bread into slices.
8. Pass the garlic cloves through a press and add to the mushroom filling.

9. Grate hard cheese on a medium-sized grater and add to the filling.

10. Season the filling with mayonnaise.

11. Mix everything thoroughly until a mass of homogeneous consistency is formed.
12. Spread the filling onto the bread slices.
13. Place the sandwiches in the microwave oven for 2-3 minutes.

Microwave egg sandwich

While many people know about microwave sandwiches with sausage and cheese, some may be hearing about the filling with cheese and egg for the first time. This is not the most popular sandwich filling, but that doesn’t make it any less tasty. And preparing such a dish is not as simple as the previous option. But everything is in order!

Ingredients:

• 2 eggs;
• 2 slices of cheese;
• 4 slices of bacon;
• 2 slices of bread.

Recipe:

• We take the eggs first. Separate the whites from the yolks and remove the latter. According to the recipe, we only need proteins. We break them into separate plates and put them in the microwave. The baking time depends on the power of the equipment, but on average it will take no more than a minute. The whites should curl up and become a white, homogeneous mass.

• As soon as the whites are cooked, take them out and place a piece of cheese on top so that it has time to melt a little.
• Line a plate with a paper towel and place bacon slices on top. Place in the microwave for 4-5 minutes. A napkin is needed to collect the fat that leaks out during the baking process, which is undesirable in a sandwich.

• Prepare the bread by cutting it into even slices.
• First place the egg whites and cheese on the bread, then the bacon. Cover the top with a second slice of bread.

On a note!

The secret of making this sandwich, as has already become clear, is that the ingredients are baked in the microwave separately, and not all together.

Useful tips

Now you know how to cook delicious and satisfying sandwiches in the microwave. If all of the above methods seem too complicated to you, then we offer a simplified version of the snack. A slice of white bread is greased with a mixture of tomato paste and mayonnaise. After this, a thin slice of ham and a wide slice of hard cheese are placed on it. In this form, the sandwich is sent to the microwave and cooked for 1.5 minutes at maximum power. The products are served slightly cooled along with a hot sweet drink. Enjoy your meal!

Pizza sandwich in the microwave

Even a simple breakfast sandwich can be prepared so that your family will ask for more. Children will especially like this dish, because this pizza with cheese and tomatoes can be prepared in a matter of minutes, and it will taste no worse than its Italian counterpart.

Ingredients:

• 50 g sausage;
• 50 g cheese;
• 3 slices of bread for toast;
• 20 ml ketchup or tomato sauce.

Recipe:

• For mini-pizza, it is better to use toast bread rather than a loaf. This way the slices will turn out much smoother and the dish will be more impressive. Place a slice of cheese on a piece of bread.
• Place the sausage on top of the cheese. It can be boiled, boiled-smoked, salami - for every taste. The main thing is that everyone at home likes it, because they are the ones who will eat it.

• Spread the sandwich with tomato sauce. Ketchup will also be appropriate in this case. If you have tomatoes in the refrigerator instead of sauce, they are ideal for hot sandwiches. In general, after sausage come tomatoes in any form.

• Place a second piece of bread on top of this and repeat the layers in the same order - cheese, sausage, tomatoes.
• Cover with bread.

• Place the megasandwich in the microwave until the cheese is completely melted.

Sandwiches with sprats in the microwave

Do you remember how your mother or grandmother put hot sandwiches with sprats on the New Year's table? They also required frying a slice of bread in a frying pan to make crouton! Why not modernize everyone's favorite dish and send it to the microwave?

Ingredients:

• 1 loaf;
• 1 b. sprat;
• 1 tomato;
• 50 g mayonnaise;
• 50 g hard cheese;
• 2 – 4 green onions.

Recipe:

• As usual, we start cooking with bread. Cut the loaf into the required number of guests. The main thing is that the pieces are thick enough so that while eating, a person can feel both the loaf and the filling.

• Cut the tomatoes into slices and place on a separate plate.

• Grate the cheese on a fine grater. You can do this directly on the sandwich, but only in turn.

• Spread the bread with mayonnaise, place tomato slices on top and place 2 fish each.

• Sprinkle grated cheese and chopped green onions on top.
• We put the sandwiches in the microwave. We check the readiness by checking the cheese - it should melt thoroughly.

On a note!

Of course, there are a lot of variations on this sandwich. And at your discretion, you can add pickled cucumber as a filling, and mix mayonnaise with chopped garlic.

The process of forming delicious sandwiches and their heat treatment

After processing the components, the loaf pieces are smeared with aromatic garlic sauce and herbs. Then they put several slices of pickled champignons and slices of hard cheese on them. In this form, the products are laid out on a flat plate and placed in a microwave oven. Cook mushroom sandwiches for two minutes at maximum power.

After the sandwiches become hot and the hard Russian cheese has completely melted, the products are carefully removed and cooled. They are served at the table with a cup of tea or other drink.

Hot sandwiches in the microwave with tomatoes

You can create an excellent breakfast from such a simple set of products, but your family will be satisfied. After all, everything that is baked with cheese is then eaten instantly. The easiest recipe for making hot sandwiches in the microwave.

Ingredients:

• 3-4 slices of loaf;
• 1-2 tomatoes;
• 100 g hard cheese;
• 20 g mayonnaise or butter;
• 1 tsp. spiced salts;
• greens for decoration.

Recipe:

• Grease slices of bread or baguette, as you like, with a thin layer of butter or mayonnaise. Both options are worth trying.
• Cut the tomato into slices and place on top of the bread.
• Sprinkle the sandwich with seasoned salt.
• Cut the cheese into slices. We try to make this as subtle as possible. Spread cheese on tomatoes.
• Place the dish with sandwiches in the microwave for no more than a minute. It is necessary for the cheese to melt, so we wait for this to happen.
• Take out the sandwiches and sprinkle with finely chopped herbs.

On a note!

Everyone loves sandwiches precisely for the simplicity and speed of their preparation. This dish is convenient to serve at the table for breakfast or take to work as a snack. And tomato and cheese go well together.

Recipe with bacon and apples

What do you need:

• toaster bread – 4 pieces;
• bacon - 4 pieces;
• apple – one;
• curry sauce - optional;
• Cheddar cheese – 100 g.

How to cook:

1. Spread a thin layer of curry on the bread and add a piece of bacon.
2. Place a thinly sliced ​​apple on top.
3. Top with a thin slice of cheddar.
4. Bake for 10 minutes in the oven or a couple of minutes in the microwave.

These hot sandwiches are very tender and filling. It is very difficult to break away from them, but it is still better to know when to stop, because bacon is very high in calories.

Mozzarella sandwich in the microwave

If you want something new, but have absolutely no time to cook, you can try to diversify your usual dishes with unusual products. After all, everyone knows that real pizza is made with mozzarella, and as a result, the filling is buried in cheese. If you use it in making a hot sandwich, the effect will be the same.

Ingredients:

• 4 slices of loaf or toast bread;
• 30 g butter;
• 200 g mozzarella;
• 1-2 cherry tomatoes.

Recipe:

• Cut the cheese into slices. It doesn’t matter what kind of mozzarella you use in cooking - the more cheese on a slice of bread, the tastier the dish will be.
• Cut the bread into thin slices. You can use loaf, baguette or rye bread - here you should rely on your taste.
• Spread each piece of bread with butter. Just don’t be overzealous, because during heat treatment the butter will begin to melt and the sandwich will “float.”
• Place cheese slices on butter. And here you can be generous and put a double portion on each slice.
• Microwave for a minute until the mozzarella melts thoroughly.
• At this time, wash the tomatoes and herbs. Cut the tomatoes into slices and chop the greens.
• We take the sandwiches out of the microwave and, while the cheese is still hot, decorate with tomatoes and green onions.

Hot sandwiches in the microwave without cheese

The lack of cheese doesn't have to stop you from having a delicious snack. In hot sandwiches it can be perfectly replaced by cottage cheese.

Ingredients:

• 3-4 slices of loaf;
• 0.5 tsp. sugar and cinnamon;
• 1 sweet and juicy apple;
• 200 g cottage cheese;
• 50-70 g sour cream.

Recipe:

• Based on the ingredients, it is clear that this will be a sweet dish intended for dessert. Although breakfast with cottage cheese will be an excellent start for a family in which children are growing up. Therefore, we start cooking with cottage cheese. Mix it with sour cream and sugar.
• Spread the curd mixture onto slices of bread - loaf or any other. Sprinkle cinnamon on top.
• Wash the apples and cut them into slices. Place it on the very top of the sandwich.
• We send the preparations to the microwave. With medium power set on the appliance, the dish will be ready in 2 minutes.

On a note!

This is an excellent option for hot sandwiches, which will surely appeal to those who care about their health and prefer low-calorie but tasty desserts.

Sausage sandwiches in the microwave

A sandwich is a universal dish that can be adjusted to any content in the refrigerator. Everything that is lying on the shelves can be successfully used in its hot version. So the sausages left uneaten after cooking can be used a second time and used for stuffing.

Ingredients:

• 3-4 slices of bread;
• 300 g sausages;
• 100 semi-soft cheese;
• 2 eggs;
• 50 g butter;
• 1 tsp. mustard.

Recipe:

• First, let's prepare the sauce. For it, mix butter with mustard.
• Coat the bread slices with this mixture. It turns out to be a very unusual, spicy taste.
• Cut the sausages into slices and place them on top of the sauce.
• Grate the sandwich cheese into a separate plate and mix it with raw eggs.
• Place cheese on top of sandwiches.
• Place the dish in the microwave for about 2 minutes.

The cheese will melt, and since it is mixed with the egg, you will get an unusual omelet crust that will definitely surprise your guests and family. Everyone will want to know the secret of preparing this dish.

Preparing the ingredients

Before placing sandwiches in the microwave, all food must be processed. Well-melted butter is stirred together with mustard. Then the mixture is spread on slices of loaf, which are pre-cut to a thickness of no more than 2 centimeters. As for milk or smoked sausages, they are peeled from the casing and chopped into slices. Their thickness should be about 5 millimeters. Also beat chicken eggs separately and then mix them together with finely grated Russian cheese.