Chocolate sausage from cookies: a simple classic step-by-step recipe from childhood. How to make delicious chocolate sausage from cookies and cocoa, with condensed milk, without butter, with nuts, chocolate, raisins, Snicke

Prepared by: Julia Vetrina

02/05/2017 Cooking time: 3 hours 0 minutes

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All Soviet children remember a wonderful dessert in the form of sweet sausage. And modern kids don’t mind such sweets for tea. That’s why I suggest you remember the recipe for this simple dish.

Chocolate sausage made from cookies: a simple classic step-by-step recipe from childhood

Let's first consider the usual classic recipe for preparing this sweet dish. Which, by the way, is great eaten with coffee and tea. It takes about 35 minutes to cook the sausage. And it takes three and a half hours to harden.

Ingredients:

Milk – 75 g
Butter - 225 g
Cocoa - 65 g
Baked milk (cookies) – 225 g
Sugar - 175 g
Egg - 1 pc.
Nuts

Don’t forget to prepare cling film; you can also increase the amount of products in the recipe depending on the number of guests invited to the tea party.

Sweet chocolate sausage with cookies

Process:

Grind all cookies by hand or with a blender. Carry out the process carefully so that no large parts remain.
Take a bowl and mix cocoa and granulated sugar in it. Add softened butter and milk to this mixture.
Place on the stove and heat over low heat until the mixture dissolves.
When the resulting chocolate has cooled, add the beaten egg to it.
Then pour the cookies there and stir.
Spread the film, send the sausage there, wrap it and place it in the refrigerator or freezer.

IMPORTANT : When you treat your family, let the sausage defrost a little, and only then cut it.

Children's chocolate sausage

Ingredients for children's chocolate sausage

Confectionery sausage with condensed milk was prepared not only in Soviet times, when most products were very difficult to get. And in order to somehow please their children, parents came up with this unusual delicacy. Even today, many people prepare this amazing dish using a recipe for chocolate sausage made from cookies and condensed milk. The creamy sweetness is reminiscent of the taste of childhood, which is painfully familiar to every adult, and brings indescribable delight to modern kids.

Product composition

The recipe for sweet sausage made from cookies and cocoa, as well as with the addition of condensed milk, is familiar to every housewife. To prepare this delicious dish, you need to prepare the following components in advance:

any sweet type of shortbread - 200 g;
condensed milk – 120 g;
butter – 100 g;
walnuts – 50 g;
cocoa – 4 tablespoons;
powdered sugar – 2 tablespoons.

Preparing the delicacy will take no more than half an hour, and the pleasure it will bring will make you mentally plunge into the distant, carefree past.

Step-by-step preparation

Place chocolate sausage mixture on cling film

Sweet sausage with cookies and condensed milk is quite simple to prepare. Even the most inexperienced housewife can master this dish. The main thing is to correctly perform the following algorithm of actions:

Grind the cookies thoroughly. This can be done in any convenient way. It is best if the pieces are of different shapes and sizes. Thanks to this, the sweetness in the cut will look much more attractive and appetizing.
Next you can move on to the walnuts. They are cut with a sharp knife into pieces of different shapes and sizes.
Pour the chopped nuts into the container with the cookies.
Take a separate bowl and mix pre-sifted cocoa with condensed milk in it. Next, add butter to the mixture. It should be slightly melted, but not melted.
Next comes a very important process, which will be fully reflected in the final result. All ingredients must be mixed thoroughly. This is done until a homogeneous chocolate mass is obtained.

You need to lay foil or cling film on the kitchen table. The finished composition is laid out on top of it in an even layer. Then you can begin to form the future chocolate sausage. To make the sweet have a more appetizing appearance, it is better to make its sides rounded.

Once everything is ready, you can put the dish in the refrigerator overnight. If you want to try the deliciousness as soon as possible, then the minimum cold storage time is about 3 hours.

To make the chocolate sausage look even tastier, before serving you need to remove the cling film or parchment, cut it into even circles and sprinkle powdered sugar on top.

How to make delicious chocolate sausage from cookies and cocoa?

The taste of this sweet dessert is difficult to spoil, almost impossible. Even ordinary available products will make a delicious chocolate sausage.

Products:

Cocoa – 45 g
Cookies – 425 g
Egg - 1 pc.
Milk – 45 ml
Butter - 175 g
Sugar - 175 g

Chocolate sausages with cocoa
Preparation:

Melt the butter in a water bath. Pour all the sugar there and wait until the contents melt on the stove.
Gradually add cocoa to the milk and stir it well.
Beat the egg with a blender.
Pour milk into the butter and let it boil in a water bath. Remove from heat, when cooled slightly, pour in the egg.
Crumble the cookies and stir the whole mixture. Wrap the sausage in film and refrigerate.

IMPORTANT : Use softened butter; melted butter is not suitable for making sausages.

How to make delicious chocolate sausage with condensed milk?

If you don’t have milk in the refrigerator, but have condensed milk, then you can replace this drink with this product. And then sugar doesn’t have to be included in the recipe.

Ingredients:

Cookies – 475 g
Condensed milk – 475 g
Butter - 225 g
Cocoa - 65 g

Chocolate sausage with condensed milk
Preparation :

Chop the cookies thoroughly and mix them with butter. Then pour cocoa into the sweet mixture and pour in condensed milk.
If the mass turns out to be too liquid due to the consistency of condensed milk, then add cookies so that the mass turns out to be of normal thickness.
Wrap the sausage in film and refrigerate, after a few hours you can drink tea with the prepared sweet sausages.

Chocolate sausage with candied fruits

There is another interesting recipe for making sweet sausage from cookies and cocoa, but without condensed milk. This method is well known to those people whose childhood was in the 70-80s of the last century. At that time, delicious sausage was one of the most common dessert options. It was appropriate as a breakfast or a sweet dish at a feast.

Required Products

Before you start preparing your favorite delicacy, you should check that you have all the ingredients you will need. The recipe for pastry sausage made from cookies with condensed milk does not require complex ingredients or long cooking. The sweetness will be ready in literally a matter of minutes, and the pleasure it brings will last for a long time.

The recipe for chocolate sausage with condensed milk and cookies requires the presence of the following ingredients:

0.5 kg of any sweet shortbread;
1 can of condensed milk;
200 grams of butter or margarine;
candied fruits to taste.

Not a single recipe for chocolate sausage made from cookies with condensed milk is complete without cocoa. In this case, you need to take about 5 teaspoons.

Cooking step by step

Chocolate sausage with candied fruits

Chocolate sausage made from cookies with condensed milk and the addition of candied fruits is prepared in the following way:

Break the cookies into small and large pieces.
Place the resulting cookie pieces into a special form.
Add soft butter to the cookies. You don’t need to melt it, just take it out of the refrigerator for a while to soften it a little.
Mix the resulting mixture.
Carefully add condensed milk to the resulting mass.
Add cocoa.
Mix all components of the future sweet thoroughly for 3 minutes.
As a result, the mass for the future chocolate sausage made from cookies and condensed milk should mold well, which will help make it delicious in the form of salami. To facilitate the process, the composition can be slightly diluted with milk.

After all the ingredients are thoroughly mixed, you can begin to form the sausages. To do this, separate a small amount of the sweet mass and wrap it in cling film or paper. If you don't have them, you can use foil or parchment. As soon as you get smooth and appetizing sausages, you can put them in the refrigerator for at least 2-3 hours. Here they will harden and take their final shape . If possible, it is better to keep the yummy food in the cold all night.

Before serving the prepared chocolate sausage made from cookies with condensed milk to your household or guests, it must be carefully cut and sprinkled with powdered sugar for decoration.

How to make delicious chocolate sausage with nuts?

An easy-to-prepare dessert with nuts will appeal not only to your children. If you want to please your family, stock up on food in advance and make chocolate sausage.

Ingredients:

Cookies – 525 g
Milk – 125 g
Sugar - 95 g
Cocoa – 75 g
Butter - 175 g
Vanillin - 2 g
Nuts - 45 g

Sweet sausage with nuts
Preparation:

Break the cookies and mix with nuts.
In a separate container, mix sugar, cocoa, pour milk, add vanillin.
Grind the butter, add it to a container with cocoa, put it on the stove, cook until the mixture turns dark brown.
Pour cocoa over the cookies, wrap them in cling film and put them in the freezer.

IMPORTANT : Use your favorite nuts (cashews, pecans) for this recipe. Thanks to them you will try a new taste of dessert.

Chocolate sausage made from cookies with condensed milk: step-by-step recipe with photos

I propose to prepare a wonderful delicacy that will be very relevant on weekdays, when children ask for sweets and there is absolutely nothing to serve with tea. Making chocolate sausage is very simple and quick enough, so when you come home from work, you can quickly grind the ingredients, roll it into a roll using cling film and throw it in the refrigerator. While you are preparing dinner, a delicious dessert is ready! Chocolate sausage from cookies with condensed milk is a quick and easy recipe for making sweets. Even a child can prepare such a delicious dish, because it does not need to be baked in the oven. First of all, you need to prepare the necessary list of products. Just 10 minutes of preparation and a couple of hours in the refrigerator - and the chocolate sausage is ready!

Ingredients:

butter – 200 g;
cocoa – 3 tbsp. l.;
condensed milk – 200 g;
cookies – 200 g;
walnuts (shelled) – 100 g.

How to make chocolate sausage from cookies

First you need to crush the cookies into crumbs (I crushed them using a blender, but you can also crush them with a rolling pin). Add a few spoons of cocoa to the bowl of cookies and mix the resulting mixture thoroughly.
Peel the walnuts and also chop them into fine crumbs. Let's mix.
Add the softened butter to the bowl with the cookies and mix until smooth.
Then add a portion of condensed milk and mix everything thoroughly again.
Place the finished soft mass on cling film and smooth it evenly over the entire surface.
Roll the dough in film so that you get a real sausage. Place the finished sweet in the refrigerator for several hours.

Chocolate sausage made from cookies with condensed milk is already ready! Remove the sausage from the refrigerator, remove the film and carefully cut the sweetness into pieces.

Author: Marina

How to make delicious chocolate sausage with chocolate?

To prepare such a sausage you will need products that are expensive. For sweets, you need to use good quality chocolate.

Ingredients:

Eggs - 2 pcs.
Butter - 175 g
Hazelnuts (chopped, roasted) - 95 g
Cookies – 225 g
Milk chocolate – 125 g

Chocolate sweet sausage
Preparation :

Melt the chocolate and add butter.
Then add the beaten egg to the still warm mixture and mix the mixture.
Add hazelnuts and crushed cookies.
Mix the mass well. Place it on film and form into sausages.
Place the product in the freezer.
Before serving, cut the sausages into rings.

IMPORTANT : The recipe can be adjusted. Instead of milk chocolate, add your favorite. Replace hazelnuts with walnuts.

How to make delicious chocolate sausage with raisins?

Products:

Cocoa – 55 g
Raisins – 125 g
Butter - 125 g
Condensed milk – 425 ml
Puffed rice – 325 g

Sausages with raisins
Preparation :

Pour slightly melted milk and cocoa butter into the pan.
Then mix the ingredients and add the remaining products.
Mix everything well again.
Form into round sausages, wrap in film and refrigerate.
After a few hours you can eat.

How to make a delicious chocolate sausage with Snickers?

Snickers makes a very tasty and nutritious sausage. To prepare it you will need the following products:

Chocolate – 225 g
Butter - 125 g
Snickers – 175 g
Cocoa – 45 g

Sweet sausages with Snickers
Cooking process :

Melt chocolate and butter on the stove.
Add crushed pieces of cookies and Snickers there. Stir thoroughly.
Cool the mixture slightly and wrap it in sausage-shaped film, then put it in a cool place for two to three hours.

Before serving, roll in cocoa powder.

How to make delicious chocolate sausage from baby formula?

A dessert with baby food will have a pleasant taste, and kids will especially like these sausages.

Ingredients:

Butter - 175 g
Baby formula - 1 pc.
Milk – 125 g
Cocoa - 65 g
Sugar - 475 g
Cookies – 275 g
Nuts - 75 g

Sweet sausage with baby formula
Preparation :

Grind the cookies and nuts again, then add cocoa and mix everything.
In a separate bowl, mix milk and sugar.
Add oil and heat until it boils.
Combine cookies with cocoa mixture.
Place the mixture on foil and carefully wrap the sausages.
After the chocolate sausage has hardened in a cold place, cut into pieces and serve to your household.

This delicacy can be prepared using various methods. Any chocolate sausages will be extremely tasty. In addition to pleasure, this dessert will remind you of the bright moments of childhood, when adults treated you to sweets prepared with their own hands.

How to cook chocolate sausage with condensed milk and a chocolate bar

The recipe for confectionery sausage made from cookies and condensed milk, as well as with the addition of real chocolate, is very simple to prepare. Chocolate sausage prepared according to this recipe will appeal not only to children, but also to all adults. Each person can add their favorite treats, for example, nuts or candied fruits, to make the dish even tastier.

Ingredients:

400-500 g of any sweet shortbread;
chocolate – 1 bar;
condensed milk - 1 can.

For a recipe for sweet sausage made from cookies with condensed milk and chocolate, you can use powdered sugar as a decoration.

Preparation:

Chocolate sausages with condensed milk and cookies turn out differently every time. To create them, the main thing is to use all your imagination. That’s why children enjoy the cooking process so much.

Before you start cooking, there are a few helpful tips to consider. These include:

Mix ingredients for chocolate sausage

Cookies can be of any flavor. The main thing is that it is sweet and crumbles well.
If you take a dark variety of chocolate, then when you mix it with milk, you get a delicate milky taste.
For treats that are intended only for children, you can use white chocolate. This variety is not always liked by adults, but little sweet tooths are completely delighted with it.

When all the ingredients are ready, you can begin the process of making chocolate sausage. It includes the following steps:

Grind the cookies in a separate container. It is best when the pieces have different shapes and sizes.
A bar of the selected type of chocolate is melted in a prepared water bath.
Pour condensed milk into the chocolate mixture.
After all the ingredients are mixed, forming a homogeneous mass, it can be added to the cookies, crushed into large and small crumbs.
Mix everything thoroughly.

We prepare cling film on the table and place the finished chocolate mass on it. Then we begin to form the sausages. To ensure they turn out well, the composition can be wrapped in several layers of film, foil or parchment. After this, the almost finished dish should freeze. It is best kept in the refrigerator for about 5-7 hours. After this time, the sausage is completely ready for use.