Pizza without yeast in the microwave recipe with photos – Pizza in the microwave without yeast

There is hardly a person who doesn't like pizza! Of course, now it’s not a problem to buy something ready-made, but many people practice making homemade pizza for themselves and their households. It is baked in the oven, cooked in a slow cooker and even in a frying pan. I want to share with you a recipe for pizza that is cooked in the microwave. The dough is kneaded without the use of yeast, so it takes literally minutes to prepare. The filling can be as varied as you like: meat, vegetables, or just whatever you have on hand. The pizza itself has a thin base, is soft and tasty. Pizza is baked in the microwave for only 8-9 minutes, so it can safely be called an express option. Without much hassle, this pizza can be prepared for breakfast or for the arrival of unexpected friends.

Mini pizzas on bread or loaf in the microwave in 5 minutes

Pizza in the microwave, the recipe for which is suitable for a simple and satisfying quick dinner, will not take much time.

What ingredients will be needed?

For the base of a quick mini pizza, you can use ready-made bread with a minimum set of products available in every home:

IngredientQuantity
Toast bread or loaf1 PC.
Hard cheese100 g
Tomato sauce2-3 tbsp. l.
Mayonnaise2 tbsp. l.
Sausage or frankfurters100-200 g
Olives or olives1 jar
Fresh tomato1-2 pcs.
Fresh basil1 bunch
Garlic1-2 cloves

Step-by-step cooking process

You can prepare a quick mini pizza on ready-made bread in the microwave in a few minutes:

  1. First you need to cut the bread for the lazy pizza base. You can give the dish any shape: regular cutting, longitudinal or regular round according to a stencil.
  2. In a cup, mix the required amount of tomato sauce with mayonnaise, you can add freshly ground black pepper or a mixture of peppers.
  3. The cheese needs to be grated on a coarse grater.
  4. Sausages can be cut into long thin strips.
  5. It is advisable to take olives without pits so that they can be cut into beautiful thin rings.
  6. Washed tomatoes must be cut into cubes or thin circles.
  7. Now each piece of bread needs to be evenly greased with the prepared sauce, a small amount of sausage strips, fresh tomatoes and rings of olives or black olives should be beautifully spread over the entire surface. All this splendor should be evenly sprinkled with grated cheese on top.
  8. Next, you should send the prepared semi-finished pizza on a flat dish to the microwave, set the power to about 800 W and cook the dish for 3-4 minutes. until the cheese is completely melted.

  9. While the pizza is baking, you need to finely chop fresh basil leaves and peeled garlic cloves, grind them thoroughly, and then sprinkle on the finished dish.

What can I add?

When preparing lazy mini pizza, you can use any ingredients available in the refrigerator. In the absence of boiled or smoked sausage and frankfurters, you can use the remains of any boiled meat, smoked or fried chicken, bacon, or get by with a vegetarian set of products. You can make very tasty quick mini pizzas with shrimp and pineapple or apple.

Submission rules

Mini pizzas from the microwave can be immediately placed on plates, sprinkled with a mixture of basil and garlic and served. You can decorate the dish with slices of fresh tomatoes.

Pizza in 5 minutes in the microwave with grill function

Although at first glance this microwave pizza may seem like a banal sandwich to many, it is not. It’s probably not worth serving it to guests, due to the lack of a presentable appearance, but eating this pizza yourself and/or feeding your loved ones will be just right.

Ingredients:

  • 1 loaf
  • 100 g butter
  • 1/3 tsp. dried garlic
  • 200 g smoked sausage
  • 150 g hard cheese
  • 1 tsp. "Provencal herbs" mixture
  • 1 cup pizza sauce (ketchou mixed with sour cream)

Cooking method:

  1. First, you need to cut a fresh loaf lengthwise into two equal halves.
  2. Remove the loaf pulp.
  3. Let's prepare the sauce. Mix butter, pre-melted in a water bath, dried garlic and a mixture of Provençal herbs.
  4. Lubricate the inside of the bread halves with the resulting sauce.
  5. Bake the loaf in the microwave in grill mode for about 5 minutes.
  6. Spread the bread halves with pizza sauce. Choose the one you like. I mix sour cream and ketchup.
  7. Cut the sausage and cheese into slices. Place the sausage on top of the sauce, followed by the cheese.
  8. Place the pizza in the microwave again for 3 minutes.

Quick pizza made with milk dough

Pizza in the microwave (a simple recipe for preparing dough with milk will take about 10 minutes) can help out the hostess when guests unexpectedly arrive.

What ingredients will be needed?

To prepare a quick homemade pizza you will need the following set of products:

DoughEgg1 PC.
Milk120 ml
Wheat flour6 tbsp. l.
Salt0.5 tsp
SodaAt the tip of a knife
SauceTomato ketchup2-3 tbsp. l.
Mayonnaise2 tbsp. l.
FillingSmoked sausage100 g
Fresh tomatoes2 pcs.
Onion1 PC.
Olives or black olives1 jar
SprinklesGrated hard cheese100 g

Step-by-step cooking process

First you need to prepare the dough:

  1. In a deep bowl, mix the chicken egg with milk, salt, sifted wheat flour and baking powder.
  2. All ingredients must be mixed well with a fork.
  3. Now you need to thoroughly knead the dough with your hands.

  4. After this, the finished dough must be stretched on a flat dish greased with butter, giving the flat cake a neat round shape.
  5. The dish with the dough should be placed in the microwave for 5 minutes, setting the maximum power to 900-1000 W. If there is, you can turn on the convection mode, but then it is better to place the plate with the dough in an oven preheated to 180 degrees.

While the cake is baking, you need to prepare all the remaining ingredients for the filling:

  • Mix tomato sauce and mayonnaise in a small cup.
  • The peeled onion should be cut into thin half rings.
  • You should also chop the sausage into strips or medium cubes.
  • Fresh tomatoes must be cut into thin, beautiful slices.
  • Pitted olives should be thinly sliced ​​into even rings.
  • Hard cheese can be shredded using a coarse grater or finely cut into cubes.

Apply the prepared sauce onto the baked dough base in an even layer, retreating 1-1.5 cm from the edge.

Then you need to evenly place sausage strips on top of the sauce, slices of fresh tomatoes on top, then onion rings and olives. The last layer should be carefully distributed over the filling with grated cheese. Now the pizza should be sent back to the microwave at the same setting and baked for 5-7 minutes.

What can I add?

In this recipe, you can skip the intermediate step of baking the dough, and immediately assemble the entire pizza on a raw basis, and then bake the dish, increasing the cooking time by 2 times.

Submission rules

The finished dish is removed from the oven when the cheese begins to melt. The pizza should be decorated with fresh basil leaves, cut into portions and served.

Compound

To prepare yeast-free dough, take:

  • milk – 150 g;
  • flour – 200-250 g;
  • eggs – 2 pcs.

For the filling you will need:

  • 2-3 tbsp. l. tomato sauce or ketchup;
  • any sausages, you can take several types at the same time - ham, balyk, sausages or sausages, boiled or smoked sausage;
  • hard cheese – 120 g;
  • tomatoes – 2 pcs.;
  • other vegetables to taste - sweet peppers, pickled cucumbers, white onions, olives;
  • champignon mushrooms – 2-3 pcs.

Pizza made from store-bought puff pastry

Pizza in the microwave (the recipe from store-bought dough takes just a few minutes) can help out the hostess when guests arrive.

The recipe follows.

What ingredients will be needed?

To prepare this simple and tasty dish you will need the following ingredients:

  • 1 package of puff pastry;
  • 3 fresh large tomatoes;
  • 1 onion;
  • 1 sweet pepper;
  • 300 g of any sausage or sausages;
  • 150 g of any hard cheese;
  • 5 tbsp. l. vegetable oil;
  • 1 pinch of salt and pepper.

Step-by-step cooking process

Cooking pizza begins with defrosting the dough, which is best transferred in advance from the freezer to the bottom shelf of the refrigerator.

Recipe:

  1. The thawed dough must be rolled out to the desired size and cut to the diameter of the dish in the microwave.
  2. Fry an onion cut into small cubes in vegetable oil until golden, then add chopped tomatoes and sweet bell pepper cut into small strips, pepper and salt.
  3. Vegetables need to be simmered, covered, until the peppers are soft for 10-15 minutes.
  4. After this, the slightly cooled sauce should be spread in an even layer on the dough base. Stepping back a little from the edge of the product.

  5. Spread the sausage cut into strips evenly over the sauce.
  6. Top all ingredients with grated cheese.
  7. Bake the dish in the microwave at maximum power or in grill mode for 7-9 minutes.

What can I add?

If you don’t have enough time, you can skip the process of preparing the sauce by replacing it with ready-made ketchup with mayonnaise, and laying pieces of raw vegetables on top.

Submission rules

Serve hot pizza to the table in portions, garnishing each of them with leaves of fresh basil or parsley. You can prepare a green salad for the dish or cut fresh vegetables.

Preparation

Let's start preparing yeast-free pizza:

  1. Mix sifted flour with eggs. Add milk and knead the dough well.
  2. Roll it out into a thin layer and place it on a microwave-safe dish.
  3. Brush the base with tomato sauce.
  4. Place the chopped food on top. The first layer is tomatoes, then sausages, vegetables, onion rings, mushrooms.
  5. Sprinkle grated cheese on top and distribute evenly.
  6. Set the microwave to maximum power and bake for 7-10 minutes.
  7. Hot yeast-free pizza should be allowed to cool slightly. Now you can cut it into triangular pieces with a knife and serve.

Important! When using a microwave for cooking, follow all safety precautions.

Microwave cookware should be thick-walled and without metallic patterns that could spark. When using foil, do not allow it to touch the oven walls.

Kefir pizza without baking powder and yeast in a mug

Pizza in the microwave (the kefir batter recipe is also suitable for a slow cooker) is prepared in portions in cups with a wide base.

The recipe follows.

What ingredients will be needed?

For this dish you will need the following ingredients:

DoughWheat flour4 tbsp. l.
Kefir 3% fat4 tbsp. l.
Vegetable oil1 tbsp. l.
Salt1 pinch
Soda1 pinch
SauceTomato ketchup2 tbsp. l.
Mayonnaise1 tbsp. l.
FillingSmoked sausage200 g
Cheese70 g
SeasoningsItalian dry herbs1 tsp.

Step-by-step cooking process

Cooking pizza in cups comes down to the following steps:

  1. First you need to mix kefir with soda, salt and vegetable oil, mix everything thoroughly and add sifted wheat flour.
  2. You should get a dough the consistency of sour cream, which needs to be poured into portioned low cups with a wide bottom.
  3. Next, you need to grease the surface of the dough in each cup with a mixture of tomato sauce and mayonnaise.
  4. Place sliced ​​sausage on top of each cup, season with dry herbs and sprinkle with cheese.
  5. Now you need to put the cups in the microwave for 2 minutes, setting the maximum power.

Submission rules

Conveniently, there is no need to cut this pizza into portions. Each family member gets their own personal pizza in a mug.

Quick pizza for the lazy: with mushrooms and sausage

Unfortunately, in the modern world with its frantic pace, not every housewife has the opportunity to devote time, let alone to herself or her family - she doesn’t even have time to cook. That's why many people choose fast food products. But this is not only not very healthy, but also not tasty enough. Therefore, if you value your health, we suggest you master the recipe for making pizza in the microwave. It's fast, satisfying and delicious.

Ingredients:

  • ready-made store-bought pizza dough
  • 4 tablespoons ketchup (mild)
  • 200 grams of fresh champignons (you can use any mushrooms)
  • 150 grams of smoked sausage
  • one large sweet red pepper
  • 150 grams of delicious hard cheese
  • one large ripe tomato
  • 50 grams of barrel olives
  • one medium onion

Cooking method:

The steps you need to take depend on what kind of pizza dough you use. If this is a regular puff base, then simply roll it out into a thin circle using a rolling pin. If you bought ready-made cakes, then defrost them a little. To do this, place the product in the microwave for 3-4 minutes.

Cut fresh champignons, ripe tomatoes and onions into small cubes. Using a knife, separate the barrel olives into two halves. Grate the cheese on a fine grater (we used Russian), cut the bell pepper into thin rings, and cut the sausage into strips. Now grease the base with four spoons of ketchup and place the filling on top, sprinkle with cheese. By the way, if there are mayonnaise lovers in your family, you can make the following sauce: 3 tablespoons of gourmet mayonnaise (or sour cream), 2 tablespoons of tomato sauce or ketchup, chopped garlic to taste.

The final touch is baking the pizza. It does not need to be kept in the microwave for a long time, otherwise the filling may burn. The optimal time is eight minutes. If desired, decorate the product with fresh parsley, dill or basil leaves.

As you can see, the recipe is not at all complicated. It is ideal to cook pizza in the microwave in case of acute shortage of time. In addition, the filling can be made from a variety of ingredients: just look at what products you have in the refrigerator.

Recipe for pita bread with sausage, cheese and egg

Pizza in the microwave will help out in the most unexpected situations.

Even when you don’t want to work with baked goods, you can make a hearty dish using a simple recipe on ready-made pita bread.

What ingredients will be needed?

For a quick, simple snack you will need:

  • 1 package of ready-made thin pita bread;
  • 300 g of any sausages;
  • 1 can of olives;
  • 1 pickled cucumber;
  • 100 g hard cheese;
  • 2 tbsp. l. spicy ketchup and mayonnaise.

Step-by-step cooking process

Pizza preparation:

  1. You need to coat a thin pita bread with hot sauce and fold it in half. Apply a little more sauce on top.
  2. The sliced ​​sausage should be spread over the surface in an even layer.
  3. It is advisable to place rings of butter and slices of pickled cucumber on top of the sausage.
  4. The top layer should be grated with cheese.
  5. Now you need to place the plate with the pizza preparation in the microwave for 1.5-2 minutes so that the cheese begins to melt.

Submission rules

This quick pizza should be served hot right away, cut into portions and sprinkled with any herbs.

Description of preparation:

Of course, you can cook pizza in the oven this way, but here again you need to spend time heating it up, and pizza doesn’t always turn out well in it, especially if the stove is old.
Therefore, I suggest you try making Minutka pizza in the microwave at home, it is very easy, and the result is always excellent. The dough will bake very well in the microwave, it will not burn at the edges, which means it will be soft and tender. As usual, you choose the filling to your taste, you can just add sausage and some vegetables, whatever you choose with this simple recipe for “Minute” pizza in the microwave you will get a great treat. Purpose: For breakfast / For lunch / For dinner / In a hurry Main ingredient: Dough Dish: Baking / Pizza

Tortilla pizza in the microwave

Another interesting option for quickly preparing delicious Italian pizza based on Mexican flatbread can become a very successful international culinary masterpiece.

What ingredients will be needed?

For this dish you need to have the following ingredients:

Step-by-step cooking process

The tortilla must be greased with two types of sauce, then sprinkled with dry seasonings on top, on top of which all the chopped ingredients are laid out. Then the flatbread with filling should be placed in the microwave for 3 minutes, set to maximum power.

What can I add?

You can add pickled mushrooms and canned corn, which will give the dish additional bright notes.

Submission rules

The finished hot pizza should be cut into pieces and sprinkled with any herbs.

"Non-flying" in the microwave

You can prepare pizza in different ways: in a microwave oven, in an oven, with or without yeast dough, using cottage cheese, milk and other products. There are as many options as your heart desires. The main thing is to do it for your own pleasure! We suggest mastering a simple recipe for Italian flatbread in Neapolitan style.

Ingredients:

For the test:

  • 100 grams of sifted wheat (premium) flour
  • 5 grams of dry yeast
  • 1 tablespoon (tablespoon) vegetable oil (you can use olive oil)
  • warm water – 5 tablespoons

Filling:

  • one large onion
  • 200 grams of fresh ripe tomatoes (or tomato paste)
  • salt according to your preference
  • 100 grams grated parmesan
  • 50 grams canned anchovies
  • two large spoons of olive oil
  • Italian dry seasonings

Cooking method:

At the initial stage you need to make the dough. To do this, dissolve 5 grams of dry yeast in warm water (you can replace it with milk) and mix it with the amount of flour and vegetable oil indicated in the recipe. Then knead the base, which should be moderately tight. Add as much flour as necessary to make the dough soft and elastic. Then roll it into a thin (5-8 millimeters) flat cake and place it on a baking sheet greased with refined olive oil. To ensure that the pizza bakes evenly afterwards, first place the crust in the microwave for three to four minutes.

Now start filling. Cut the onion into thin rings, the tomatoes into small cubes, and the canned anchovies into strips. Grate the Parmesan cheese on a fine grater. The recipe calls for the use of elite cheese, but you can replace it with “Russian” or another product. And if you make a cheese platter of two or three types, the pizza will turn out even tastier!

Simmer the fresh tomatoes or paste, depending on what you are using, over low heat for about 10 minutes. Then add onion and salt to taste, season with spices for flavor. Place the prepared filling on the base and sprinkle with cheese. Now put the product in the microwave for 10 minutes. If you decide to cook the dish in the oven, then set the temperature to no more than 200 degrees and bake until a golden crust forms.

If your family members love seafood, you can slightly improve this recipe for yourself by adding, for example, salted or red fish, shrimp, mussels and other ingredients to the anchovies. The more products, the tastier the dish. Experiment to your heart's content!

Delicious yeast-free baked goods made with water

Yeast-free pizza in the microwave can be prepared using a very tasty dough base, which is used for pies and other baked goods.

What ingredients will be needed?

To prepare a delicious dough without yeast you will need:

  • 1.5 tbsp. sifted wheat flour;
  • 100 g butter margarine;

  • 0.5 tbsp. drinking water;
  • 1 tsp. granulated sugar;
  • 0.5 tsp. salt.

Step-by-step cooking process

Finely chopped margarine with a knife must be ground with flour, you should get fine crumbly crumbs. You need to dissolve salt and granulated sugar in clean drinking water, and then quickly combine it with crumbs of flour and margarine. You should get a shiny, smooth dough, which must be wrapped in a plastic bag and refrigerated for at least 1 hour. The dough can be stored in the refrigerator for about a week, and in the freezer for more than a month.

What can I add?

For the filling, you can use any components at your discretion, which are placed on a layer of dough, greased with sauce, no more than 1 cm thick. You need to bake the pizza for about 8 minutes, setting the microwave oven to medium power or convection mode.

Submission rules

You can serve the pizza immediately after cooking, but it will still be delicious when it cools.

recipe without yeast on water

Everyone loves pizza, and this fact is undeniable. So why overpay and order food from pizza makers, if you can prepare the most delicious deliciousness even at home?

All you need to do is purchase the ingredients, combine them according to a clear plan and bake a culinary masterpiece in the microwave.

Recipe without yeast

Many novice housewives do not know how to work with yeast, and are sometimes even afraid of it. However, this is not a reason to refuse to make homemade pizza, since the dough for it can be mixed without the main fermentation product.

Compound

Take:

  • flour – 250 g;
  • eggs – 2 pcs.;
  • warm milk – 150 ml.

How to do it?

  1. Using a sieve, sift the flour into a deep bowl.
  2. Make a small depression in it and break 2 eggs into it.
  3. Add warm milk here.
  4. Mix all the products with your hands, turning them into a homogeneous mass.

Important: the dough should not stick to your hands. If it is too liquid, add a little flour to it. If the dough is too hard, dilute it with a little milk.

So, the dough is ready. Let's not waste food and prepare a standard pizza with sausage for two.

We will need:

  • smoked sausage – several types, 150 g each;
  • tomatoes – 2 pcs.;
  • canned champignons – 250 g;
  • hard cheese – 100 g;
  • tomato sauce – 1 tbsp. l.;
  • spices.

How to cook?

  1. Place a small amount of flour on the table;
  2. Roll out the dough into a thin cake using a rolling pin;
  3. transfer it to a microwave-safe plate;
  4. cut the sausage and, if necessary, champignons into thin slices;
  5. grate the cheese on a coarse grater;
  6. brush the pizza base with tomato sauce and sprinkle with spices;
  7. beautifully lay out all the prepared filling;
  8. sprinkle cheese on top;
  9. bake in the microwave for 7 – 10 minutes at maximum power;
  10. Serve the pizza, dividing it into portions.

How to prepare a yeast base with water?

In fact, working with yeast dough is not that difficult, you just need to know a couple of little tricks. For example, it must be covered with a towel soaked in water until it fits.

Attention: when defrosting yeast dough using a microwave, it often dries out.

To avoid this, place inside the appliance not only a plate of dough, but also a small container of water. As it evaporates, it will increase the humidity and prevent the dough from cracking.

Ingredients of yeast pizza dough:

  • flour – 150 g;
  • warm water – ¼ cup;
  • dry yeast – 1 tsp;
  • vegetable oil – 1 tbsp. l;
  • salt.

Cooking:

  1. carefully pour water into the sifted flour;
  2. add yeast and oil;
  3. mix all ingredients by hand;
  4. add salt;
  5. roll the resulting dough into a ball;
  6. cover the bowl where it lies with a damp towel and leave it alone in a warm place for 30-40 minutes.

This time is enough to prepare the ingredients for a very tasty pizza.

How to bake?

You will need:

  • sausages – 2-3 pcs.;
  • smoked sausages of the “Hunter” type - 2-3 pcs.;
  • canned champignons – 150 g;
  • pickled cucumber – 1 pc.;
  • mayonnaise – 1 tbsp. l.;
  • tomato paste – 1 tbsp. l.;
  • cheese – 100 g;
  • spices.

Step by step recipe:

  1. cut sausages and sausages into slices;
  2. cut the pickled cucumber and mushrooms into cubes;
  3. grate the cheese;
  4. mix tomato paste and mayonnaise;
  5. roll out a thin piece of dough and place it on a plate;
  6. coat the base with a mixture of mayonnaise and paste, sprinkle with spices;
  7. lay out all the filling, cover with cheese;
  8. bake in the microwave for 7 – 10 minutes;
  9. Enjoy a delicious snack for one or two people.

How to store?

Did you want to throw a house party and cook a lot of pizza, but the holiday was canceled at the last minute? Don't rush to throw away the extra dough, because it can be frozen!

Information: for ease of further use, it is better to immediately divide a large amount of dough into single portions. In this case, each portion must be frozen separately.

  • Dough made with yeast can be stored in the freezer for up to 2 to 3 weeks. Put it in a plastic bag, put a piece of paper inside indicating the packaging date and put everything in the freezer.
  • Yeast-free dough can be stored in the freezer for up to 6 months. Roll it into a ball, put it in a plastic bag, label it and hide it in the freezer.

In custody

Don't be afraid that pizza prepared at home will be very different from the store-bought product.

After all, only at home can you finally mix all those products that professional pizza makers have never mixed before to get the most unusual pizza in the world.

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Quick diet pizza based on oatmeal in the microwave

An excellent option for a dietary pizza base based on healthy oatmeal is also suitable for those who follow a gluten-free diet.


Pizza in the microwave. Oatmeal recipe.

The recipe follows.

What ingredients will be needed?

To prepare a healthy base instead of dough you will need:

  • 100 g finely ground oatmeal;
  • 50 g water;
  • 1 raw chicken egg;
  • 1 pinch of salt.

Step-by-step cooking process

To prepare pizza without dough, you must follow these steps:

  1. Shake a chicken egg with a pinch of salt and clean drinking water, and then pour the required amount of small oat flakes into this liquid, mix and set aside for 10-15 minutes.
  2. While the flakes are swelling, you can prepare the ingredients necessary for the filling. Apart from tomatoes, any other vegetables are suitable for diet pizza: sweet bell peppers, cauliflower or broccoli, zucchini or eggplant. You can also add pieces of boiled or baked chicken. Instead of the commonly used cheese, use some of the less fatty variety of curd cheese. Champignons and olives would be appropriate on this pizza.
  3. The oatmeal mass must be laid out in an even thin layer on a suitable microwave-safe dish and baked at maximum power for 5 minutes.
  4. Then coat the semi-prepared oatmeal base with a small amount of hot tomato sauce, add the rest of the filling ingredients and microwave on the same setting for another 5-7 minutes.

What can I add?

You can make a yogurt-egg filling with a little mustard and tomato paste instead of sauce for the base.

Submission rules

This pizza should be served immediately after cooking, garnished with plenty of fresh herbs.

Quick pizza in the microwave

  • Cooking time: 16 minutes.
  • Number of servings: 3.
  • Kitchen appliances and utensils: rolling pin, microwave, microwave dish.

Ingredients

yeast puff pastry1 sheet
sausage95 g
canned mushrooms45 g
grated cheese135 g
mayonnaise15 g
ketchup30 g

Cooking steps

  1. Roll out the finished sheet of puff pastry with a rolling pin to the size of our mold, transfer the cake into the mold and put it in the microwave for 5 minutes. If your microwave has a grill function, then select it without changing the cooking time.

  2. While the crust is preparing, chop the sausage and mushrooms, mix mayonnaise with ketchup to make a sauce.
  3. Grease the finished crust with sauce, add sausage and mushrooms, and crush with grated cheese.

  4. We put our pizza in the microwave for 4 minutes at maximum power.

Video recipe for quick pizza in the microwave

In this video you will learn how to quickly cook pizza in the microwave.

Sweet apple pizza

You can prepare an unusual dessert for the whole family from leftover dough from a regular pizza or frozen puff pastry, replacing the traditional filling with sweet apples with fruit and delicate mascarpone cheese.

The recipe is simple.

What ingredients will be needed?

If you don’t have ready-made dough, you can prepare a simple and very tasty baking base from the following products:

  • 200 g wheat flour;
  • 1 stick of butter;
  • 1 tbsp. sour cream;
  • 0.5 tsp. salt;
  • 2.5 tbsp. l. granulated sugar;
  • 3 firm apples;
  • 150 g cheese.

Step-by-step cooking process

Cooking sweet pizza begins with preparing the dough:

  1. First you need to sift the wheat flour and grind it with softened butter, then you need to add salt with sugar and sour cream to make a soft dough. Set it aside for 20 minutes, wrapped in plastic wrap.
  2. Next, roll out the dough in a thin layer to the required size for a dish in the microwave.
  3. Now you need to lay out the chopped apples in an even layer. They can be grated on a coarse grater or thinly sliced.
  4. You can evenly spread cheese on top of the apples.
  5. Then you need to make a sauce from sour cream and granulated sugar, and pour it over the apple filling.
  6. Now you need to put the sweet pizza in the microwave for 7-10 minutes, setting the power to medium; at the end of cooking, you can briefly turn on the convection or grill mode to brown the crust.

What can I add?

Apples can be sprinkled with ground cinnamon or crushed walnuts, and grated zest can be added to the sour cream. This filling will go well with prunes or raisins.

Submission rules

You can serve sweet pizza, cut into portions, with a scoop of vanilla or creamy ice cream.

Pizza Fruit plate in microwave

Sweet pizza with seasonal fruits and berries, which can also be made quickly in the microwave, is becoming very popular at children's parties and teenage parties.

The recipe follows.

What ingredients will be needed?

For fruit pizza you will need:

  • 400 g wheat flour;
  • 250 g softened butter;
  • 1.5 tbsp. granulated sugar;
  • 2 eggs;
  • 40 ml milk;
  • 15 g baking powder;
  • 1 pinch of vanillin;
  • 10 g lemon or orange zest;
  • 0.5 tsp. salt;
  • 2 p fat cottage cheese;
  • 200 g marshmallows;
  • Any seasonal fruits and berries.

Step-by-step cooking process

First of all, you need to prepare the dough:

  1. In a deep bowl, mix the sifted flour with salt and baking powder.
  2. In another bowl, grind the butter with granulated sugar, then add the eggs, zest and vanilla and beat everything thoroughly until it becomes a homogeneous light mass.
  3. Carefully combine the contents of both bowls, knead the dough, roll it into a ball, wrap it in film and refrigerate for at least 1 hour.
  4. In the meantime, you can have time to prepare the fruits for the filling, which need to be washed, dried and beautifully cut into slices.

  5. The dough should be rolled out into an even layer and placed in a microwave oven on convection mode for 10 minutes to form a golden brown crust.
  6. Now you need to prepare the cream. To do this, you need to place the marshmallows in the microwave for 30 seconds, and then beat them in a mixer with 75 g of butter, and then cool the cup with the resulting mixture in a bowl of cold water. After this, you need to add another 75 g of butter and continue to beat the cream for another 5 minutes. Carefully combine the marshmallow mixture with the full-fat cottage cheese.
  7. Carefully spread the entire creamy mixture onto the cooled cake and decorate the top with slices of fruit and fresh berries.

Submission rules

This sweet pizza should be served for dessert instead of cake or pastries, cut into portions and placed on beautiful plates.

Dessert pizza with strawberries and mascarpone

Exquisite dessert pizza with aromatic strawberries and delicate cream cheese can beneficially diversify the festive table of a family celebration.

The recipe follows.

What ingredients will be needed?

To prepare this dessert you will need the following set of products:

  • 300 g wheat flour;
  • 180 g softened butter;
  • 80 g granulated sugar;
  • 150 g powdered sugar;
  • 600 g fresh strawberries;
  • 0.5 tsp. grated zest;
  • 200 ml whipped cream;
  • 250 g mascarpone cheese.

Step-by-step cooking process

To prepare the dough base, you need to grind the flour with butter until it forms large crumbs, which are spread in an even layer on a microwave-safe dish and baked for 10 minutes. The cake needs to be cooled completely in the refrigerator. Next, you need to prepare the cream from whipped cream, mascarpone cheese, powdered sugar and grated zest, mixing all the ingredients with a mixer until thick foam.

Before serving, you need to grease the cake with some of the butter cream, arrange the strawberries beautifully on top, and then decorate with the rest of the cream.

What can I add?

You can sprinkle the dessert pizza with white chocolate chips.

Submission rules

Dessert pizza with strawberries should be served immediately after preparation.

Useful tips and tricks

The Italian dish, beloved by many, cooked in the microwave, is not particularly different from traditional pizza, especially if you take into account some of the nuances in the technological process:

  • For high-quality pizza, you need to roll out the dough very thin, cutting it to the size of the dish used in the microwave.

  • For a crispier base, bake the dough first, then spread the sauce and fill it with toppings.
  • Instead of prepared yeast dough for a quick lazy pizza, you can use many ready-made options from store-bought pita bread, tortilla bread, or even an ordinary loaf.
  • Any microwave pizza base must be thoroughly lubricated with fatty sauces so that the finished dish is not overdried and tasteless.
  • It’s convenient that you can put any available ingredients into the pizza filling, including pieces of meat left over from lunch or breakfast, chopped fresh or any cooked vegetables.
  • You can add juicy ingredients to the filling in the form of pickled or pickled cucumbers and olives, which will add brightness to the taste of the finished dish.

Pizza in the microwave cooks much faster than its traditional counterpart. Simple recipes for this tasty and satisfying dish can help out the hostess when there is a lack of time or when guests arrive unexpectedly.

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