On the eve of the New Year holidays, housewives are racking their brains over what kind of sandwiches can be made this time. The website has a large list of New Year's snacks, but only a small part is devoted to sandwiches, so next I suggest you familiarize yourself with 11 recipes for the holiday.
Below are many options, including dishes with avocado, red fish, cod liver, sprats, and also a treat for children with an original presentation.
Each snack described is accompanied by detailed steps and illustrations. Plus, there are no recipes that will take more than 20 minutes to prepare. Everything can be assembled quite quickly and accurately.
Choose several sandwiches to make the table for the New Year and any other holiday look bright and impressive. In addition, if the treat is eaten quickly, then literally after 5 minutes you can provide a new portion.
Sandwiches for the holiday table: simple and tasty
Sandwiches with eggs and sprats can be one of your favorite treats. You don't need to be a professional chef to assemble them. Also, the recipe does not contain complex products; everything can be found in the nearest supermarket.
youtu.be/y1TGVnIUb1I
You will need the following:
- bread;
- 3 boiled eggs;
- cucumber;
- 4 cherry tomatoes;
- mayonnaise;
- parsley;
- sprats.
Cooking time – 5 minutes.
A couple of steps until it's ready.
Step 1: Drain the oil from the canned food. Slice the loaf and dry on one side until golden brown.
Step 2. Peel the eggs and pass through a fine grater. Season with salt. Add a spoonful of mayonnaise and mix.
Slice the cherry tomatoes and cucumber. Start assembling - spread the egg mixture on a cracker, place a cucumber and a fish next to it, on top of a tomato and a parsley leaf. Before serving, you can place it on lettuce leaves.
Delicious sandwiches for the holiday table
You can surprise your family not just with herring, but with sandwiches with this fish, which I suggest adding beets. You don’t have to worry about fiddling with the vegetable, because fur coat herring is prepared in almost every home, and you can make interesting snacks from the leftovers.
youtu.be/y1TGVnIUb1I
You need to prepare:
- Rye bread;
- pieces of herring;
- boiled beets;
- 3 boiled eggs;
- 3 tbsp. l. mayonnaise;
- dill and salt.
It will take 5 minutes to cook.
3 steps to prepare.
Step 1. Peel the eggs, separate the yolks from the whites. Finely grate these two products and the beets. Salt each ingredient.
Step 2. Season with mayonnaise. Since these will be 3 separate spreads, put a spoonful of mayonnaise in each bowl and mix.
Step 3. Cut the bread into slices. Using a fork, spread each spread around the edge as shown in the photo.
Place a piece of herring fillet in the center of each slice. Decorate with a sprig of dill. Serve when ready. Thanks to such an original design, guests will be pleasantly surprised.
Sausage sandwich recipe
Few people would think that sausage sandwiches can be served for a celebration. However, with proper execution and the presence of other ingredients, you can make a familiar snack original.
youtu.be/y1TGVnIUb1I
You need to prepare:
- loaf;
- 2 tbsp. l. mayonnaise;
- 150 g cheese;
- 250 g sausage;
- pickle;
- dill, green onions and garlic
Cooking time – 5 minutes.
3 steps until ready.
Step 1. Cut the bread. Dry on both sides until golden brown. Don't pour too much oil.
Step 2. Once cooled, sprinkle with garlic. Coarsely grate the sausage, cheese and pickles.
Step 3. Chop the onion and add to the sausage. Season with a portion of mayonnaise and stir.
Place the resulting filling on crackers. Sprinkle chopped dill on top of sandwiches. Now serve the appetizer to the table. Despite their simplicity, they are quite filling and beautiful.
Step-by-step recipe with photos
Creating cream cheese and cucumber sandwiches is very easy, especially if you have these ingredients in your refrigerator. This snack option is perhaps the fastest to prepare, but it turns out to be slightly boring in appearance, so I recommend supplementing the dish with various bright foods: sliced radish, chopped dill, parsley or green onions.
Curd cheese can be purchased at any convenience store. To prevent it from being dry, choose a product with a higher fat content. Otherwise, just stir in a little sour cream or thick yogurt, otherwise you won't be able to spread it on slices of bread.
If you are making sandwiches in the summer season, then taste the cucumbers - sometimes they can be bitter due to lack of watering. This applies mainly to ground vegetables; greenhouse vegetables are not bitter.
So, prepare the necessary ingredients and let's start cooking!
Cover slices of bread (I use sliced bread) with cream cheese on top. Choose a layer of spreading according to your taste, as some people like a thin layer, others like a thick one. Add cheese on top.
Rinse the cucumber thoroughly in water, removing dirt from between the spines. Using a vegetable peeler, cut into ribbons. Place them on a layer of cheese. Overall, the sandwiches are finished, but they look a little boring, so you'll have to use a little imagination.
Peel the radishes and rinse them in water, cut them into ribbons and place them on sandwiches, sprinkling them with chopped green onions, previously washed. If desired, you can use radishes, arugula, lemon slices, etc. instead of radishes.
Place the finished dish on a plate or board and serve immediately after creation.
The holidays are just around the corner, which means a feast, delicious food, and, of course, hours of standing at the stove. But not all holiday dishes require lengthy cooking. An excellent solution for any housewife - delicious sandwiches with cottage cheese or cottage cheese! You can’t even imagine how tasty and varied they can be!
These recipes are ideal for New Year, Birthday, March 8 , etc.
Inexpensive kiwi sandwiches for the holiday table
If you are tired of the usual snacks, then be sure to try making kiwi sandwiches. Thanks to this fruit, treats are bright and very tasty.
youtu.be/ckxSDTr2UcQ
Need to prepare:
- loaf;
- 2 tbsp. l. mayonnaise;
- kiwi;
- parsley, garlic, pepper.
It will take 10 minutes to cook.
A couple of steps before cooking.
Step 1. Cut the loaf into slices, and then each in half. Fry for 1 minute on each side.
Step 2. Cut the kiwi into circles. Combine chopped parsley and garlic through a press. Season with mayonnaise. Add pepper.
Place mayonnaise dressing on each cracker and a piece of fruit on top. The treat is ready. You can put it in the cold before the guests arrive, so as not to get too windy, then serve it to the table.
With herring
Sandwiches with curd cheese, recipes with photos of which are presented later in the article, are even prepared with herring.
This is a budget-friendly and simple snack option.
What ingredients will you need?
For the dish you need to take:
- lightly salted herring – 1 carcass;
- rye bread – 4 slices;
- curd cheese – 120-140 g;
- natural yogurt – 3.5-4 tbsp. l.;
- white onion – ½ head;
- fresh parsley.
Use natural unsweetened yogurt without fruit and berry additives.
Step-by-step cooking process
The cooking process includes several stages:
- You need to start with fish. The first thing to do is fillet the herring. All bones should be carefully selected from it. Be sure to remove the skin from the carcass. The remaining part is washed, after which it is immersed in cool water for 1 hour. This is necessary so that excess salt is removed.
- The prepared fish fillet must be carefully cut into small cubes.
- Onions are chopped in the same way. It is first cleared of husks. The smaller the vegetable cubes, the better.
- To prepare the filling, you need to place all the curd cheese specified in the recipe in a bowl. Afterwards, add fish and natural unsweetened yogurt to it.
- Greens can be used in a recipe in a variety of ways. For example, finely chop and mix with curd mass. Or put whole branches on ready-made sandwiches.
- Bread can be used either fresh or pre-dried in a frying pan or in the oven.
- Then the sandwich bases are covered with cheese and fish mixture.
Afterwards, you can immediately serve the treat to the table.
Decoration
To decorate the snack, pieces of any fresh or pickled vegetables are suitable. If desired, you can also rub one side of the rye bread with fresh garlic.
Sandwiches with red fish and avocado
The next classic type of sandwich is prepared with red fish and avocado. These products go well together and are often used in healthy meals.
youtu.be/dmumk_8FOLk
Grocery list:
- avocado;
- bread;
- a tablespoon of cream cheese;
- one boiled egg;
- red salted fish.
Cooking time – 5 minutes.
A couple of steps until it's ready.
Step 1. Cut out the kernel of the avocado. Scoop out the pulp with a spoon and mash it into a puree with a fork. You can add salt.
Step 2. Add a portion of cheese. Add finely grated egg. Mix thoroughly. Cut the red fish into pieces.
A slice of bread can be toasted if desired. Then add the avocado filling. Place a couple of pieces of fish on top. The treat is ready. Make sure that the treat does not get too dry before the guests arrive.
Simple and delicious snack sandwiches with tuna and tomatoes
Another great option for a simple and satisfying dish that should be included in the New Year's menu.
What you will need:
- Canned tuna - can.
- 180 g cream cheese.
- Small fresh tomatoes – 7 pcs.
- A couple of cloves of garlic.
- Lemon juice – a tablespoon.
- 10 slices of Borodinsky.
- Fresh basil.
- Salt - to taste.
- Ground black pepper - a pinch.
- Dry Italian herbs.
As usual, cream cheese will serve as the base for the spread. Of course, you don’t have to use garlic – depending on who you like.
How to cook
Place the cheese on a plate, mix with squeezed garlic, add lemon juice, salt and pepper. Mix everything thoroughly.
Open the can, drain the liquid, and mash the tuna with a fork.
Wash the tomatoes and cut into slices.
Spread the spread on each piece, place a slice of tomato and some tuna on top. Use basil and Provençal herbs as decoration.
Interesting sandwiches for the holiday table
If you want variety, then you definitely need to try fish and lemon sandwiches. This is a simple treat that takes just a few minutes to prepare, but looks colorful and tastes amazing.
youtu.be/QShrMwGA_zo
You need to prepare:
- cucumber;
- lemon;
- dill;
- red fish;
- cheese "Yantar";
- loaf.
Cooking time – 5 minutes.
A couple of steps until it's ready.
Step 1. Cut the loaf into pieces. Grease each one well with melted cheese.
Advice! To make the presentation more attractive, I recommend cutting each piece of bread in half.
Step 2. Cut the lemon into quarters and the cucumber into half circles. Cut the fish fillet into thin slices.
Assemble the deliciousness - place lemon, fish and cucumber in a row on each slice of loaf. Garnish with a sprig of dill. Carefully place the finished snacks on a large platter and serve.
Simple sandwiches with sprats and pickled cucumber
Sandwiches with sprats can be considered a traditional treat on the New Year's table. These delicacies are not difficult to make, but they turn out very tasty and beautiful.
youtu.be/WQmbXLyAi3E
Grocery list:
- bread;
- 100 g mayonnaise;
- 3 pickled cucumbers;
- sprats;
- green onions;
- lettuce leaves for decoration.
It will take 5 minutes to cook.
A couple of steps until it's ready.
Advice! Before you start, I suggest making homemade mayonnaise. To do this, use the suggested recipes. But if you don't have enough time, then use the store option.
Step 1: Place lettuce leaves on a large platter. In the future we will place sandwiches on top.
Step 2. Drain the oil from the sprat. Cut the cucumbers into circles. Cut the bread into pieces and coat each piece with mayonnaise.
Place a cucumber on each piece and a fish on top. If desired, you can decorate with green onions. There is no need to chop it, just cut it to the length of the bread. You can also garnish with parsley and cranberries. Serve immediately so that it does not have time to dry out.
Cooking quickly and easily
Curd cheese or cottage cheese mixed with some additives is an excellent product for sandwiches. It is not as greasy as butter and will not leak even after a couple of hours on the table. It goes well with any bread and a wide variety of products - from red caviar to berries and dried fruits. Well, in terms of usefulness it is much better than mayonnaise and all kinds of sandwich spreads.
It’s clear that you won’t get away with a holiday with just sandwiches, but a large dish with slices of bread, on which various fillings are beautifully laid out, will look great on any table! The easiest way is to grease bread, toast or pieces of baguette with curd cheese with a neutral taste and add anything you like - fish, ham, mushrooms, vegetables and even fruit!
But we will leave this method as a last resort; there are more interesting and unusual recipes.
Spicy toasts with cottage cheese and pickles
This option is one of the simplest and most accessible, but look at the photo - how cool and appetizing everything looks!
Ingredients:
- white bread - 200 g
- cottage cheese - 200 g
- mayonnaise - 3-4 tbsp. l.
- parsley - 3 sprigs
- pickled cucumbers - 3 pcs.
- salt - to taste
- ground black pepper - to taste
- garlic - 2 cloves
Preparation step by step:
Cut the bread into portions.
Dry them until golden brown in a dry frying pan.
Mix cottage cheese with mayonnaise. Add chopped pickles.
We also add chopped herbs and chopped garlic to it. Add some salt and pepper. Mix until smooth, but without a blender.
Distribute the curd mixture onto the bread slices.
Garnish with cucumber slices and parsley leaves.
Sandwiches with avocado and cream cheese
This is just a magical snack! Lightly toasted baguette pieces, delicate curd mixture with avocado and juicy shrimp - a combination for a real gourmet.
Ingredients:
- French baguette - 1 pc.
- curd cheese or soft cottage cheese - 200 g
- Provençal herbs - 0.5 tsp.
- peeled shrimp - 200 g
- avocado - 2 pcs.
- olive oil - 4-5 tbsp.
- greens - to taste (lettuce, arugula, etc.)
Cooking method:
- Fry baguette slices (1 cm thick) in olive oil until lightly crispy.
- Make a homogeneous mass from cheese, spices and 1 avocado in a blender. If this is regular cottage cheese, do not forget to add a little salt.
- Boil and clean the shrimp. Cut the second avocado into slices.
- Assembling toast: baguette, 1-2 tsp. curd mass, 1 shrimp, a couple of avocado slices and greens. Beautiful and tasty!
Sandwiches with red fish and curd cheese
Sandwiches with red fish and cottage cheese are especially popular. It is nourishing and very tasty, and there is no serious strain on the stomach and the body as a whole. This treat is often found in dietary recipes.
youtu.be/lP_xKUURtFI
Grocery list:
- baguette;
- 100 g curd cheese;
- fresh cucumber;
- red fish;
- greenery.
It will take 5 minutes to cook.
A couple of steps until it's ready.
Step 1. Cut the baguette into slices. Spread cream cheese on each one.
Step 2. Cut the cucumber into very thin slices. To do this, use a vegetable peeler. Cut the fish into pieces.
Place the cucumber on the bread first. Just don’t lay it flat, try to wrap it up in an interesting way. Next comes a slice of fish. For decoration, add a couple of fresh herb leaves. Now you can serve it to the table.
Recipes for morning toasts and sandwiches with soft cheeses such as Brie and Camembert
To prepare the simplest toasts with Camembert and Brie, you will need the following ingredients - white bread (for 2 servings 4 toasts), one head of soft cheese with white mold, a couple of tablespoons of cranberry sauce, 20-40 grams of butter and literally a few drops of balsamic vinegar.
Butter the bread toasts, then place the cheese slices on the clean side of two of them. Add a little vinegar on top of the cheese, as well as a spoonful of cranberry sauce. Cover the toast with the remaining pieces, again with the clean side facing the cheese and butter side up. Fry the toast in a frying pan until a delicious golden color appears. Before serving, cut the toast in half.
A more satisfying breakfast dish is toasted sandwiches with soft moldy cheese and ham. Take the following ingredients - 4 pieces of toast for 2 servings, 30-40 grams of butter, one medium-sized apple, a piece of ham, a 100-120 gram wheel of cheese, a pinch of black pepper for flavor and a couple of sprigs of curly parsley for decoration. In this recipe, an ordinary toaster or frying pan will be an excellent assistant for you, with which you should pre-fry the pieces of bread.
Spread butter on two pieces of toast, top with slices of ham, then apples and slices of cheese. Pepper the ingredients, cover with pieces of bread on top and fry in a pan for another 4-5 minutes. Serve toast cut into two pieces with parsley sprigs on the table for morning tea or coffee.
In Greece and the Mediterranean countries, in some restaurants you can try delicious sandwiches with Camembert or Brie cheese, walnuts and figs. For this dish you will need the following ingredients - 1 ciabatta bun, 2 ripe figs, half a head of cheese, 2 tablespoons of crushed walnuts without shells, the same amount of aromatic liquid honey, a little olive oil to taste and green salad.
First, cut the ciabatta into two pieces crosswise, then each piece in half lengthwise. This way you will get 4 slices of bread. Fry each of them on both sides until a delicious golden crust appears. In a separate bowl, mix honey and nuts. Place green salad on slightly cooled bread, then slices of cheese, fig slices, and honey-nut mixture. Then top the ingredients with a second piece of ciabatta. The dish is ready!
Rye toast with cheese will be no less tasty. Prepare the following products - 1 head of Camembert or Brie, literally 50-60 grams of mascarpone cheese, a little sour cream, a couple of tablespoons of chopped shallots, ½ teaspoon of cumin seeds, a pinch of black aromatic pepper, 50-60 grams of butter , fresh rye bread, cut into toast.
In one bowl, mix both cheeses, cut into small pieces, onion, sour cream, cumin and pepper. Mix the ingredients well. Preheat the oven to 180-200 degrees Celsius, place rye toast with small pieces of butter on a baking sheet, fry them for 5-6 minutes until slightly crispy. Cool the bread, place the prepared pate mixture on the bottom toasts, and cover with the other half of the rye bread.
How to make sandwiches with cod liver
Cod liver is another popular sandwich spread ingredient. You can experiment as you like, but next I’ll show you one of the holiday options for such a treat.
youtu.be/gxFzZOg7mck
Grocery list:
- bread;
- garlic clove;
- vegetable oil for frying;
- 200 g liver;
- 100 g processed cheese;
- 2 boiled eggs;
- 2 tbsp. l. mayonnaise;
- cucumber;
- parsley and spices;
- olives and cherry tomatoes for decoration.
It will take 15 minutes to cook.
A couple of steps until it's ready.
Step 1. Cut the bread into slices, then each in half. Fry in heated vegetable oil on both sides until golden brown. Rub the slices with garlic on each side.
Step 2. Mash the fish and liquid into a puree. Grate the cheese and eggs on a medium grater.
Reference! To make the cheese easier to grate, I advise you to put it in the freezer for a couple of minutes.
Step 3. Mix the products, season with mayonnaise and spices to taste. Stir thoroughly so that the spread has a uniform structure.
Place the resulting spread in a thick layer on the garlic croutons. To decorate, thinly slice the cucumber and insert it sideways. Also alternate between a whole olive and a cherry. Additionally, add a sprig of dill or a leaf of parsley.
Sandwiches for the holiday with crab sticks and tomatoes
Another delicious version of holiday sandwiches, this time with crab sticks. Crab sticks are our favorite fish product, which we most often put in salads, but they also make sandwiches that are simply wonderful.
You will need:
- white baguette,
- crab sticks,
- tomatoes,
- butter,
- mayonnaise,
- greenery.
Preparation:
1. Fry the sliced baguette in a toaster or oven until slightly browned.
2. Spread a thin layer of butter.
3. Cut the crab sticks into thin slices and place them on the bread in the form of a fan.
4. Place a circle or semicircle of tomato on top of the crab sticks.
5. Using mayonnaise, draw a beautiful pattern on top of the crab sticks. Place a sprig of herbs on top.
The sandwiches turn out beautiful and delicious!
Sandwich recipe for children
When a housewife thinks about sandwiches, she always thinks about what beauty to prepare for the children. I propose to make “Ships”. This is not a complicated version of a sandwich with familiar ingredients.
youtu.be/JjFA509yOVM
Grocery list:
- bread;
- hard cheese;
- sausage;
- cucumber;
- processed cheese
It will take 5 minutes to cook.
A couple of steps until it's ready.
Step 1: Dry the bread slices. To do this, keep them in a frying pan without oil. Cut off the side crusts. Spread with melted cheese.
Step 2. Next add the cheese slices. Then divide each slice in half diagonally. Cut the sausage into half circles.
Using a toothpick, connect the edges of two sausage slices and insert into the sandwich to create a sail. Cut the cucumber into thick slices, then each into small triangles. Insert each into a toothpick to create a flag. You can serve.
Delicious canned tuna and cucumber sandwiches
A very simple appetizer that is also easy to prepare. For it you will need small cucumbers - gherkins. But you can also use fresh cucumber, cutting it into slices.
Ingredients:
Cooking principles:
- Cut the baguette into slices and fry them in a frying pan until beautifully golden brown.
- Rub each piece of bread with garlic on all sides.
- Cut pickled cucumbers into small pieces. We'll leave a few for decoration.
- Eggs are also finely chopped with a knife, you can cut them on an egg slicer.
- Mix the ingredients thoroughly and apply the mixture onto the fried baguette pieces.
- Spread the sandwiches just before serving. Garnish with small gherkins and leaves of any greenery.
You should not spread the mixture on the bread in advance, as over time it will soak the bread.
Video recipe for sandwiches with red caviar
Red caviar is an essential component of any sandwiches on the New Year's table. With this ingredient you can make thousands of different sandwiches. The video demonstrates one of the interesting serving methods that will surprise guests.
The recipe uses classic products for such a treat, but if you add a little ingenuity, you can create a real work of art. In this case, spend no more than 15 minutes on preparation.
There are many different recipes for holiday sandwiches. Above is only a small part that will surprise you with its presentation. Thanks to such treats, your table will be bright and beautiful, and your guests will be satisfied with the reception.
