Beautiful salads for the holiday table. 12 recipes for cooking and decorating

Hi all! We are again looking forward to one of our most favorite holidays - New Year. It's time to think about your menu for the holiday table. After all, as always, you want to surprise your guests with something new and interesting.

I want to decorate the New Year's table beautifully and deliciously. But you need to spend a lot of time on everything. Therefore, for you, I have made a selection of simple and quick salads that will delight your loved ones. They are prepared from affordable and budget products, which is important for every housewife.

In addition to the classic Olivier salad and herring under a fur coat, which almost always accompany holiday feasts, there are many other salads. In this collection I will introduce you to new and excellent recipes. But don’t also forget about the rest of the simple snacks and hot dishes on the New Year’s table.

Salad for New Year 2021 - a simple and tasty recipe

A simple and light salad. It turns out tender and tasty. The ingredients include pineapple, which not everyone likes. In this case, I advise you to replace it with fresh cucumbers, corn or grated apple. This New Year's appetizer is prepared quite quickly. Be sure to try it.

Ingredients:

Chicken fillet - 1 pc.
Korean carrots – 150 gr
Boiled eggs - 2 pcs.
Canned pineapple - 3-4 rings
Hard cheese - 100 gr
Mayonnaise - 150-200 gr

It will be ideal if you use homemade mayonnaise for your salads, prepared with your own hands.

Preparation:

1. First boil the chicken fillet. To do this, pour water into a saucepan and put it on fire. After boiling, add 0.5 teaspoon of salt and add a completely thawed piece of breast. Bring to a boil again and cook for about 20 minutes (poultry takes longer, check for doneness). When the meat is boiled, leave it in the broth for another 20-30 minutes. Then remove and let cool completely.

2. When the fillet has cooled, cut it into cubes and place it on the dish prepared for the salad as the first layer. Spread evenly over the surface. Lubricate this layer with mayonnaise (1-2 tablespoons).

3. Cut the Korean carrots with a knife so that they are not so long. By the way, it can easily be prepared at home. You will find a suitable recipe here.

4. Next, spread the carrots in the next layer. Then grate the boiled eggs on a fine grater and place them on top of the carrots. Make a mesh out of mayonnaise. Cut the canned pineapples into cubes and place in another layer. Cover with mayonnaise mesh again. Place the final layer of finely grated hard cheese. Also distribute it over the open sides.

5. In principle, the salad is ready. All that remains is to decorate it with herbs (dill or parsley). And top with Korean carrot strips. To soak it better, put it in the refrigerator for 1-2 hours.

Banana cake

Photo: Black Thai restaurant
Recipe by Lucia Cebotari, pastry chef of the Black Thai restaurant

Biscuit:

150 g peeled banana
1 g ascorbic acid
4 g baking soda
80 ml milk
80 ml vegetable oil
Salt
160 g flour
2 g baking powder
220 g sugar

Cream:

150 g peeled banana
1 g ascorbic acid
300 g heavy cream
30 g sugar
200 g cottage cheese 9%
50 g powdered sugar

Syrup:

150 g sugar
100 ml water
50 g heavy cream
10 ml liqueur

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We bake a Lenten cake. Dessert recipes for Lent Step 1. Beat eggs, sugar and salt into a white fluffy mass, heat the milk to 40 degrees, add baking soda.

Step 2. Add milk and soda, banana porridge, flour and butter to the prepared mass. Punch until smooth. Bake 3 cakes one at a time (each requires 260 g of dough) at a temperature of 160 degrees for 20 minutes.

Step 3. For the cream, beat the cream with sugar. Beat cottage cheese with powdered sugar. Blend a banana with ascorbic acid in a blender. Combine all ingredients.

Step 4. For the syrup, bring sugar and water to a boil and let cool. Add cream and liqueur.

Step 5. Soak the cakes with the prepared syrup.

Step 6. Assemble the cake. Korzh - syrup - cream - korzh. Refrigerate for 2 hours.

New Year's smoked chicken salad with pineapple

This incredibly tasty and impressive salad will definitely delight your guests. It is also prepared quite easily and quickly. And this is important when you need to serve a festive table with a lot of snacks.

Ingredients:

Smoked chicken meat – 250 gr
Walnuts - 100-150 g (more is possible)
Pineapples – 300 gr
Hard cheese – 150 gr
Garlic - 2 cloves
Mayonnaise (or sour cream) - 150-200 g

Preparation:

1. First, prepare all the ingredients. Cut the smoked chicken meat into cubes. Grate hard cheese on a fine grater. Finely chop the walnuts with a knife (leave a few for decoration). Chop the garlic as you like and mix with mayonnaise (or sour cream). Cut the canned pineapples into cubes if they are arranged in rings in your jar (you can immediately buy them in pieces).

2. Next, we begin to form the salad. Take a cooking ring or square mold. This is for convenience, but you can do without it. Place the meat in the first layer and brush it with sauce. Then add and smooth out the ground walnuts. Next add a layer of pineapples. Mix all the grated cheese with the remaining sauce and add a final layer.

3. Now the resulting salad needs to be decorated. Using a piping bag, make a mesh of mayonnaise or sour cream so that you get even squares. Then arrange the walnuts and pineapple pieces in a checkerboard pattern. Remove the pan and the appetizer is ready to serve.

Pkhali from pumpkin

Photo: Restaurant “Tiflis Courtyard”
Recipe by Nino Mamageishvili, chef of the restaurant “Tiflis Courtyard”

400 g pumpkin pulp
30 g cilantro
30 g parsley
5 tooth garlic
150 g walnuts
1 tsp. khmeli-suneli
Hot red pepper and salt
Pomegranate for decoration

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Falafels and pkhali. 10 proven recipes for fast weeks Step 1. Lightly simmer freshly grated pumpkin.

Step 2. Place in a pan of boiling salted water for 5 minutes, set aside and let drain. When the pumpkin has cooled a little, squeeze it out slightly.

Step 3. Grind parsley, cilantro, garlic, walnuts, and, if desired, hot red pepper.

Step 4. Mix everything, add salt and pepper to taste, suneli hops. Mix everything thoroughly again. Knead. Leave for 15 minutes.

Step 5. The resulting mixture can be scooped into balls using a round ice cream serving spoon and garnished with pomegranate seeds.

Red fish salad for New Year

And this salad is made even faster than the previous ones if all its components are on hand. You'll take longer to cook eggs and potatoes for it. As a result, you will get a very tasty and original dish.

Ingredients:

Boiled potatoes - 300 g
Lightly salted red fish – 180 g
Boiled eggs - 3 pcs.
Leek - 100 gr
Marinated champignons – 200-250 g
Salt - to taste
Mayonnaise for dressing - to taste

Preparation:

1. Peel the boiled potatoes and cut into small cubes. Also cut up the red fish. Peel the boiled eggs and cut them into small pieces. Leeks can be quartered into rings. Place all chopped ingredients in a dish.

2. Next, cut the pickled champignons into small pieces and add to the rest of the ingredients. Lightly salt everything and season with mayonnaise. Mix well and place the salad on a serving plate or leave in a salad bowl. If desired, you can also add dill or parsley.

A simple recipe for sprat salad

A very beautiful and bright salad. It is prepared from simple and affordable products that combine perfectly with each other. Thanks to the selected composition of ingredients, including sprats, it turns out incredibly tasty.

Ingredients:

Boiled potatoes - 2 pcs.
Boiled carrots - 1 pc.
Onion - 1 pc.
Sprats - 1 jar
Boiled eggs - 4 pcs.
Pickled cucumbers - 3 pcs.
Processed cheese - 2 pcs.
Mayonnaise - to taste
Greens - for decoration

Preparation:

1. Peel the pre-boiled and cooled potatoes. Then grate on a coarse grater. Place it on the dish as the bottom layer and level it out. For convenience, you can use the cooking ring. Next, make a mayonnaise mesh on top.

2. Also grate the boiled carrots on a coarse grater and place in the next layer, also covering them with a mayonnaise mesh. Place finely chopped onions on top and spread evenly. Place the sprats from the jar (without oil) onto a plate and mash them thoroughly. Then place a new layer in the salad. Next, add grated eggs and cover with mayonnaise again.

3. Cut the pickled cucumbers (you can also use pickled ones, at your discretion) into small cubes. Lay them out in a new layer and cover with mayonnaise mesh.

4. Place processed cheese grated on a coarse grater as the last layer. It will be easier to grate if you cool them in the freezer first. To decorate the salad, use green onions or parsley and a few sprouts.

Salad without mayonnaise on the holiday table

For those who do not like mayonnaise, there is an excellent recipe for a simple salad without this sauce. Your guests will appreciate this appetizer, as it turns out to be quite tasty and fits very well on the holiday table.

Ingredients:

Chicken fillet (boiled) - 500-600 g
Red beans (canned) - 1 can (400 g)
Pitted olives – 100 gr
Walnuts – 50 gr
Green onions - 1 bunch (by eye)
Lemon juice - 2 teaspoons
Vegetable (or olive) oil - 2-3 tablespoons
Soy sauce - 1 tablespoon
Salt, pepper - to taste

Preparation:

1. Cut the pre-boiled and cooled chicken fillet into cubes. Place in a deep dish. Then chop the green onions. Cut the olives in half and add everything to the same bowl with the meat.

2. Take the walnuts and chop them with a knife into fine crumbs, but not to dust. Add to dish with other ingredients. Next, put the canned beans there. Add a little salt and pepper. Pour in vegetable oil, soy sauce and squeezed lemon juice. Mix everything well and the salad is ready to serve.

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Products of Goodness and Passion The products listed below have a mixture of goodness and passion. These products are as useful as the products of goodness discussed earlier, because the element of passion gives a person the power to act - without passion, activity in our world is impossible. Some products show the relationship between goodness and passion. Please remember that not all products listed here may be suitable for you. Materials taken from Ayurvedic lectures given by Dr. Torsunov and other lecturers. In essence, this is a summary that gives only some idea of proper and therapeutic nutrition, and this summary does not replace listening to lectures. The recommended dosage time is indicated in parentheses.

APRICOT 85/15 (goodness/passion) - activity, strength, happiness, beauty, optimism; rigidity, vanity; center, right side; activating, strengthening, nourishing effect; exciting, irritating, stressful effect; mainly intestines, bone, joint tissue. Improves vision and hearing. (7-16)

AJWAIN - tenderness, activity, calmness, love; irritation, resentment, anxiety; left-hand side; improving blood circulation, activation, relieving spasms; heart, brain vessels, kidneys.

PINEAPPLE - activity, quick thinking, optimism, clarity, strength; tension, irritation, pressure; center, right side; increasing function, activating the nervous system, strengthening, nutrition; brain, ears, bladder, bronchi, stomach, intestines, lymphatic system, improves vision and hearing. If there is an unpleasant tingling sensation in the mouth, it is not suitable. (9-15)

ORANGE 60/40 - joy, activity, strength, mental toughness; tension, irritation; Right side; activation of blood vessels, relaxation; brain, blood vessels, appendages, eyes, liver. Relieves spasms. Tying crusts to the wrists and shins helps treat migraines. (10-15)

WATERMELON 70/30 - calm, activity, firmness, joy; rigidity, tension; Right side; activation of kidney excretory function, cleansing; lungs, liver, gall bladder, kidneys, bone tissue. Gives prana, so you need to eat it when you are weak. If you are freezing, your joints hurt, your spine hurts, your intestines hurt, your sleep is shallow - you don’t need to eat watermelon and melon. (11-17)

ARONIA BLACK FRUIT - calmness, optimism, firmness, kindness; tension, stiffness, dryness; right side, left side; stress relief, relaxation, peace; vessels of the brain, heart, pancreas, lungs, intestines, vessels of the legs, arms, eyes, spine. PEAR - strength, optimism, joy, perseverance; stiffness, dryness, tension, irritation; center; activation, strengthening, resilience, nutrition, protection; spine, trachea, stomach, uterus, urethra. (8-19)

GARNET 75/25 - optimism, activity, strength, beauty; tension, dryness; Right side; activates, strengthens, strengthens; hematopoietic organs, large intestine, kidneys, liver. (10-18)

BUCKWHEAT 60/40 - calm, strength, activity, firmness; tension, irritation; Right side; calming, anti-inflammatory effect, strengthening, activation; brain, vision, hearing, smell, liver, intestines, blood vessels of the arms and legs. (8-20)

WALNUT 55/45 - strength, strength, activity, calm, balance; drying effect, irritation; Right side; strengthening, activation, calming; lungs, kidneys, nervous tissue, bone tissue, medium-sized vessels, bile ducts. One of the best nuts. It is possible in the morning and in the evening. Treats inflammatory processes of the liver, lungs (pneumonia, bronchitis). (7-20)

GINGER 45/55 - activity, stamina, strength, firmness, endurance, calm, energy; right side, center; activation of the nervous system, immunity, strengthening, tension, stabilization, strengthening; brain - nervous tissues, meninges, bronchi, trachea, lungs, liver, intestines, adrenal glands, thyroid gland, ureters, bone tissue. Good in spring, summer and autumn when it's hot. Restores immunity, treats cerebral circulation disorders, normalizes thyroid function. Ginger tea is useful for colds. It perfectly treats most skin and allergic diseases, bronchial asthma, cerebrovascular accidents, increases mental stability in stressful situations, eliminates spasms in the intestines, and perfectly activates digestion. Ginger tea restores physical and mental fatigue. Ginger treats colds and lung diseases, increases the absorption of oxygen by lung tissue, normalizes the activity of the thyroid gland (10-17)

Zucchini - calmness, strength, honesty, perseverance, activity; tension; center, right; relaxation of blood vessels, activation of the nervous system, calming, cleansing; liver, bronchi, spine, uterus, urethra, stomach, intestines. (10-20)

KEFIR - activity, calm, strength; tension, irritation; center; activation of muscle and nervous activity, normalization of function, strengthening; nervous system, smooth and striated muscles, larynx, trachea, stomach, intestines, uterus, urethra, spine, skeletal system. (8-16)

CASHEW 70/30 - strength, calm, kindness, strength; excessive relaxation; right side, left side; strengthening, increasing function, relieving tension, calming; membranes of the brain, thyroid gland, appendages, testicles, adrenal glands, liver. Warms the body, heals joints and the spine (you can tie 1 nut to the limbs, you can wear it for 3 days). Slightly slows down the psyche, improves peripheral blood circulation, strength of muscle tissue, incl. hearts. Anti-inflammatory effect on joints and spine. Treats the thyroid, pituitary and adrenal glands. (10-17)

COCONUT 60/40 - activity, strength, resilience, honesty, support, relaxation; depression of function, irritation; left-hand side; activation, strengthening, calming, stress relief; brain, thyroid gland, lungs, joints, nervous system, intestines, pancreas. It cools the body greatly, can disrupt digestion, and don’t eat much.

CINNAMON - activity, strength, optimism, calmness; Right side; activation, toning: nervous system, vascular wall, biliary tract, pulmonary vessels, fallopian tubes. Improves the stomach, bronchi, liver, genitals, spine, joints. Available in the morning and at lunchtime. Strengthens immunity, antidepressant. Stimulates the central nervous system, cleanses the oral cavity, raises the tone of the whole body, treats all blood vessels, especially the brain, and improves cerebral circulation. Improves vision. Those who love coffee should switch to cinnamon tea. The effect is the same, but no harm. In the morning, heat grape juice to 45 degrees + a pinch of star anise powder + a pinch of cinnamon powder = tasty and tonic for the whole day. Not suitable for everyone. (6-17)

CORN GREATS - calmness, tenderness, kindness, activity; dryness, hardness; left-hand side; strengthening, relaxation, calming, increasing growth; cerebral vessels, heart, intestines, joint capsule, fallopian tubes, urethra. It is better to eat at lunch, cook with milk. Normalizes the thyroid gland, stomach, metabolism, hormonal functions.

BLACK CUMIN (Indian cumin) - activity, strength, calmness, tenderness; center, right side; activation, relaxation; intestines, kidneys, adrenal glands, bronchi, eyes, ears. Gives vigor, freshness, stimulates the central nervous system. Treats gastritis with high acidity. Increases kidney activity and has a diuretic effect. Relieves spasms from small blood vessels of the skin. (10-16)

GOOSEBERRY 90/10 - strength, joy, optimism, activity; tension, irritation; Right side; activation of the nervous system, nutrition, increased activity; liver, intestines, nervous tissue, lungs, renal pelvis. Activates all senses, heals the lymphatic system. (6-18)

LEMON 45/55 - activity, tenderness, kindness, forgiveness, indulgence; causticity; left side, right side; activation, relaxation, increased cerebral circulation, increased vascular permeability; kidneys, ureters, liver, heart, pancreas, bronchi, intestines, larynx. In the summer for cooling: a glass of water, a quarter of a lemon, a little salt - it cools strongly in 2 minutes; You can wipe it externally with this liquid. (11-16)

MANDARIN 60/40 - joy, activity, tenderness, beauty; irritation, causticity; left-hand side; activation of blood vessels, improved blood circulation, increased permeability, relaxation; heart, brain, pancreas, appendages. It treats inflammatory processes in the eyes and ears well (stick crusts on the arms and legs). (9-16) CARROTS 75/25 - joy, strength, activity, optimism, perseverance; tension, overexcitation, irritation; center, right; increasing function, activating the nervous system, purifying the blood; intestines, ureters, kidneys, brain, larynx. (9-19)

Nutmeg 55/45 – suitable for everyone. Tenderness, peace, activity, strength, resilience; left side, center. Activation of digestion, increased blood circulation, increased fire; vessels of the whole body, brain, heart, thyroid gland, stomach, liver, kidneys, lungs, bladder, joints of the whole body, spine. It greatly improves immunity. Dissolves gallstones (bandage with walnut on the left arm and leg, month. You can add more calamus). The main cause of stone formation is grain products after 4 pm. It is good to add the nut to milk in the evening before bed; it relaxes and calms the psyche. Treats benign tumors (for example, mastopathy), the immune system, brain, thyroid gland, joints, spine, prevents the growth of tumors, and is useful for stress. Cures chronic rhinitis. Gently and gently resolves atherosclerosis in small vessels, as well as blood clots (nutmeg is the best treatment for blood clots, it resolves very gently and safely). Treats staphylococcus and other types of infections. Prevention of tuberculosis. Bandages can be used for treatment. In large quantities internally it gives euphoria and clarity of thoughts, a state of peace and bliss. Relieves pain, spasms, tension. (11-16)

RYE - activity, strength, firmness, calmness; hardness, dryness; left side, center; activation, strengthening, increasing the body's defenses, relieving tension; spine, joints, stomach, lungs, heart, smooth muscles, medium-sized vessels, lymphatic system, skeletal system. Relieves inflammatory processes in the kidneys, lungs, and skin. (11-14)

PEACH - happiness, joy, strength, beauty, tranquility; severe hardness, tension; left-hand side; stabilizing, strengthening, nourishing, activating effect; Intestines, heart, meninges, pancreas. Normalizes the functioning of the kidneys, lungs, and genital organs. During inflammatory processes, it is better not to eat. (7-15)

RED ROWAN - activity, optimism, joy, strength; overexertion, irritation, aggression; Right side; activation, toning, strengthening, strengthening; membranes of the brain, liver cells, immune system, joints, lungs, eyes, genitals. Greatly improves hematopoietic and immune functions. Three berries per glass of water every day - prevention of viral infections and viral hepatitis of all categories. Treats the brain, stomach (stomach cancer), lungs, thyroid gland.

PUMPKIN - humility, calmness, optimism, joy, honesty; irritation, aggression, causticity; Right side; cleansing, calming, optimization, relaxation; liver, brain, intestines, lymphatic system, intestines. (10-19). Pumpkin seeds (11-16).

WORMWORM ROOT - treats all stomach infections. Fungal diseases: A dry piece of root is worn like a bracelet on the arms and legs (wear for up to a week).

PATISSON 65/45 - joy, calm, tenderness, activity; tension; left side, center; activation, stabilization of the nervous system, relaxation of blood vessels, cleansing, optimization of work; heart, spleen, kidneys, stomach, membranes of the brain, lungs, joints. Relieves inflammation in the stomach and spine. One of the best vegetables. (9-20)

CUCUMBER - calmness, strength, activity, honesty; tension, dryness; Right side; strengthening, activation, stabilization; liver, lungs, intestines, joints, lymphatic system, nervous system, brain membranes. Cucumber is one of the best anti-inflammatory agents, especially in the lungs, kidneys and cerebral cortex. Eat only the first course at lunch. Treats veins, varicose veins. (10-18)

TOPINAMBUR 45/65 - hard, strong, active, strong; tense, assertive; left-hand side; activation, strengthening, protection; pancreas, heart, intestines, larynx, muscle tissue, meninges. It can overstimulate the body, so it is better to pour boiling water over it or simmer it. Activates vision, hearing, lungs, pancreas, intestines, immunity, spine, skin sensitivity.

PERTUSHKA - strength, strength, activity; tension, pressure; Right side; strengthening, strengthening, activation; appendages, uterus, brain, lungs, kidneys, ureters. Strengthens the immune system, the skeletal system, treats the lungs and duodenum.

SALAD - activity, honesty, calmness; causticity, tension; center; calming, activation; larynx, trachea, stomach, intestines, urethra, deep brain. Strengthens the immune system and the vascular system. For liver diseases (like spinach). Treats the intestines, larynx, nasal mucosa, lungs, bronchi, stomach. (11-20)

ALMOND - calmness, love, strength; tension, irritation; left-hand side; strengthening, increasing function, calming; vessels, brain, heart, pancreas, intestines, vessels of the arms, vessels of the legs. Normalizes the activity of hormonal and digestive functions, the nervous system, treats the thyroid gland. (7-19)

HAZELNUT - strength, activity, perseverance, firmness, calmness, honesty; irritation, tension; center, right side; strengthening, increasing function, activation, stabilization, tissue growth; vertebral discs, vertebrae, joints, muscle tissue, pleural membranes (lungs, liver), meninges. Relieves inflammation of the heart. (10-17)

OATS (the healthiest product after milk) - calmness, humility, strength, perseverance; dryness; center, right side; strengthening muscles, improving blood circulation, relaxation, calming; muscle tissue, brain vessels, heart, pancreas, kidneys, liver, lungs, joints, spine, intestines, uterus. Normalizes blood pressure, cerebral circulation and in the kidneys (you can apply bandages at night, a teaspoon at a time: wrists and shins on the nail side, change every 24 hours), relieves inflammatory processes in the pancreas-stomach-intestines, normalizes heart function, heals veins. (11-14)

PEARL GRAIN - strength, activity, stamina, strength, calmness; rigidity; center; activation, strengthening, stabilization, calming; muscle tissue, membranes of the brain, lymphatic tissue, mucous membrane of the stomach and intestines, kidneys, nervous tissue, joints, spine, urethra, uterus, muscles, lungs. Add coriander - it improves the digestion of this cereal. (11-14)

SUNFLOWER (seed) - calmness, kindness, tenderness, softness, strength; dryness; left side, right side; relaxation, calming, strengthening, softening; stomach, liver, pancreas, bladder, thyroid gland, adrenal glands, epididymis, testicles, meninges. Treats the spine, cerebral circulation. You can click all day, but it stimulates the secretion of hydrochloric acid. (9-17)

Ryazhenka - strength, calm, activity, tenderness; minor irritation; all directions; tissue strengthening, relaxation, calming, activation; brain, liver, heart, lungs, kidneys, liver, stomach, muscle tissue, vertebral discs. (7-19)

Sour cream - strength, increased activity, strengthening, calming, relaxing; minor irritation; center; strengthening tissue, increasing growth, activating, relaxing, relieving tension; brain, lymphatic system, hormonal organs, liver, pancreas. (7-19)

CHEESE - strength, strengthening, durability, strength, activation, tissue growth; voltage; all directions; strengthening, strengthening, activation, accumulation of strength, stabilization; heaviness; the entire muscular system, liver, heart, kidneys, spleen, uterus, urethra, spine, joints, skeletal system. (9-19)

Cottage cheese - activity, calmness, strength, stamina; dryness, irritation; right and left sides; activation, strengthening, increasing function, strengthening; skeletal system, joints, nervous system, spine, lungs, blood vessels, brain. (9-18)

BLACK PEPPER (only available during the day) - strength, activity, stamina, hardness, energy; center, right; activation, durability, increased function, strength; nervous system, brain, skeletal system, immune system, lungs, uterus, urethra, lymphatic system. Activates the immune system, treats skin diseases and allergies. Strengthens strength of character, improves memory, gives vigor and the ability to work for a long time without fatigue. It is considered one of the best spices. Destroys viruses. (11-15)

BLACK ROWAN 70/30 - gives calmness and kindness in character. tension and dryness in character. Improves cerebral circulation and reduces pressure and tension in blood vessels, has an anti-inflammatory effect on the spine, joints, and small vessels of the whole body.

Not all products containing goodness and passion are listed here, but only the most common ones. There are foods that contain goodness, passion and ignorance.

Delicious New Year's salad "Count"

This salad is called a serious competitor to Olivier and herring under a fur coat. In fact, I think they can't be compared. Each of them has its own unique taste and charm. Just try this snack at least once and you will be completely delighted with it.

Ingredients:

Red onion (large) - 1 pc.
Boiled potatoes (medium) - 2 pcs.
Boiled beets (medium) - 2 pcs.
Canned peas – 100 g
Prunes – 100 gr
Walnuts – 50 gr
Boiled eggs - 6 pcs.
Boiled pork meat (you can use chicken) - 300 g
Mayonnaise – 400 gr
Salt, pepper - to taste

Onion marinade:

Vinegar 9% - 4-5 tablespoons
Water – 100-150 ml

Preparation:

1. Chop the onion very finely and place on a plate. Fill it with water and vinegar. Stir and leave to marinate for 10-15 minutes. Then drain the marinade.

2. Cut the boiled meat into small pieces and place it on the prepared dish as the first layer. To make the salad easier to form, you can use a cooking ring. Place 1/3 of the pickled onion on top and brush with mayonnaise.

3. Then grate the boiled potatoes on a coarse grater and place in the next layer. Also place 1/3 of the onion on it and brush with mayonnaise again. Top with grated boiled beets and remaining red onion. Cover it with mayonnaise too.

4. Next, lay out a layer of canned peas and brush it with the same sauce. Chop the prunes and chop the walnuts not very finely. Mix and lay out a new layer.

5. Peel the eggs. Grate the whites and yolks separately on a coarse grater. Place the grated whites in the next layer, add a little salt and pepper. Lubricate with mayonnaise.

6. Place grated yolks as the last layer. Then decorate as you wish and place the finished salad in the refrigerator for a couple of hours to soak well. After this, your “Count” can be served on the New Year’s table.

Turkish burger

Photo: Cihan Turkish Steak and Kebab
Recipe author: Cihan Deniz, brand chef of the Cihan Turkish Steak and Kebab restaurant

Serves 3

500 g flour
35 g yeast
40 ml sunflower oil
10 g salt
15 g sugar
20 g sesame
2 eggs
Water
40 g of any salad
1 tomato
1 pickled cucumber

For cutlets:

1 kg beef brisket
2 g black pepper
10 g cumin seeds
Salt

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Burger Guide. What is the difference between Hawaiian and vegan Step 1. Mix flour, yeast, sunflower oil, salt and sugar. Knead the dough by adding a little water. It is necessary to knead until it becomes soft but elastic.

Step 2. Form 110 gram dough balls, place them on a baking sheet and leave at room temperature for 45 minutes.

Step 3. Brush the dough with egg yolk, beaten with a small whisk, sprinkle with sesame seeds and place in the oven. Bake in a preheated oven at 180 degrees for 30 minutes. After the baking time has passed, remove the baked buns from the oven and let them cool.

Step 4. Grind the meat in a meat grinder to make minced meat. Add freshly ground black pepper, salt and cumin, mix thoroughly.

Step 5. Form the resulting minced meat into round balls weighing 150-200 g and place in the refrigerator for an hour. Fry the cutlets on each side for 5 minutes.

Step 6. Separately place the prepared buns, lightly toasting them on the barbecue or in a cast iron frying pan. Place a lettuce leaf on the bottom bun and place a cutlet on top.

Step 7. Cut the tomato and pickled cucumber into thin rings. Place them on top of the cutlet.

Video recipe for salad Goby for New Year 2021

Since the symbol of 2021 is a bull, we can afford to decorate a salad in the shape of this animal for the holiday table. Both beautiful and original. My colleague has a wonderful video recipe that is just right for this occasion. Margarita will tell you in great detail and show you how to build this masterpiece.

By the way, Margarita also has her own blog and there I found another wonderful salad recipe in the form of a symbol of 2021. Take a look, you won’t regret it https://moipovar.ru/salat-byk-na-novyj-god-prostoy.html

Ingredients:

Boiled chicken fillet – 250 g
Boiled eggs - 2-3 pcs.
Walnuts – 100 gr
Prunes – 120 gr
Boiled carrots - 2-3 pcs.
Cucumbers - 1-2 pcs.
Mayonnaise - 200 gr
Salt - to taste
Cheese and corn - for decoration

This salad will decorate your New Year's table, and your guests will definitely be delighted with it. In addition, it is very tasty and appetizing.

Shishki salad with chicken and cheese

A salad decorated in the shape of Christmas tree cones will look very New Year's. The products included in its composition harmonize very well with each other and it turns out incredibly tasty. Therefore, it can be prepared in a standard form if you have very little time for decoration.

Ingredients:

Boiled potatoes - 4 pcs.
Chicken fillet (boiled or smoked) - 300 g
Pickled (or pickled) cucumbers - 150 g
Boiled eggs - 4 pcs.
Hard cheese – 150 gr
Mayonnaise - to taste
Salt, pepper - to taste
Almonds for decoration - 200-250 g

Preparation:

1. Grate the boiled potatoes in a large dish. Add some salt and pepper. Add mayonnaise and mix evenly. Then place it in the first layer on a serving plate, aligning it with the shape of the two cones.

2. Cut the chicken fillet into small pieces. Add mayonnaise and stir. Place a second layer on top of the base, carefully leveling it with a spoon or spatula.

3. Cut the pickles into small cubes and place in the next layer. Lubricate it with mayonnaise. Next, grate the boiled eggs. Salt them a little, add mayonnaise and mix. Place them in a new layer. Grate the hard cheese and mix with mayonnaise. Place it in the top layer and also coat the sides, carefully trimming everything with a spatula.

4. Now we decorate the salad with almond nuts so that it looks like real cones. And for convincing, add a few spruce branches or sprigs of rosemary (dill). Let it soak a little in the refrigerator and you can put it on the New Year's table with the rest of the snacks.

Recipes for dishes made from simple ingredients

Cooking delicious food doesn't have to be difficult. So nothing can stop you in your quest to develop your culinary skills and discover new tastes. These recipes are suitable for both a woman who wants to quickly and easily feed her family a delicious dinner, and a man who wants to arrange a romantic evening for his girlfriend. To surprise your loved ones, a minimum of skill and a little imagination is enough.

Roast chicken with mushrooms

The combination of the taste of chicken, mushrooms and potatoes can be considered ideal, and you can vary the remaining components according to your preferences. All products are simple and easy to prepare.

Ingredients:

200-300 g chicken fillet;
2 tomatoes;
4 potatoes;
1 onion;
100 g of mushrooms - champignons or oyster mushrooms;
3 tbsp. l. sour cream or mayonnaise;
0.5 cups of water or chicken broth;
20 g butter;
salt and spices to taste.

In order to please your loved ones with a new recipe, you don’t have to empty your wallet and look for rare delicacies. Try it and see.

Step by step recipe:

The chicken fillet is washed and, if necessary, films and fat are removed. Cut into cubes.
The pots or baking dish are greased from the inside with butter, and the meat is placed on the bottom.
Peeled potatoes are chopped into large cubes and placed on top of the fillet.
Cutting tomatoes into slices, onions into rings, mushrooms into slices.
Lay out layers, starting with potatoes, salt, pepper, cover with sour cream or mayonnaise.
Pour in hot salted water or broth.
Bake at 220°C in the oven, uncovered, for 40 minutes.
The finished dish is sprinkled with finely chopped herbs and served.

Attention!

Fill the pots no more than 2/3 full to prevent the contents from boiling over and splashing.

Festive salad Minutka

Here is another version of a simple and quick salad that your guests will surely love. It's called "Minutka". The amount of ingredients can be increased depending on how many people you have at the table. Because it goes away quite quickly.

Ingredients:

Smoked chicken breast – 200 gr
Tomatoes – 250 gr
Boiled eggs - 2 pcs.
Cheese - 100 gr
Green onions - a few stalks
Dill - 2-3 sprigs
Mayonnaise - to taste
Salt - to taste

Preparation:

1. Cut the smoked breast into small pieces. Cut the tomatoes into small cubes. Chop green onions and dill.

2. Take a serving dish and grease the bottom with a mesh of mayonnaise. Then add the chicken pieces and smooth them out. Cover them with mayonnaise mesh. Next, finely chop or grate the boiled eggs. Lay them out in the next layer and also cover them with a mesh of mayonnaise. Sprinkle everything with chopped herbs on top.

3. Place the next layer of chopped tomato pieces and cover generously with a mesh of mayonnaise. Grate the hard cheese on a coarse grater and finish forming the salad. Garnish with herbs at your discretion and the appetizer is ready to serve.

Delicious and beautiful holiday salad “Chrysanthemum”, which will appeal to both adults and children

A very tasty and beautiful salad that is incredibly easy to prepare. The only thing you need to boil in advance is the eggs. The rest of the products are taken ready-made. Moreover, if you buy chopped mushrooms, you will only need to cut the chicken yourself.

This is one of those salad recipes that can be prepared in literally 10 minutes. Juicy, tender - it turns out really very tasty. The presentation of the dish is interesting: the salad imitates a flower. When you insert the chips, do so at a small distance from each other so that it is easier to cut.

You will need:

smoked chicken – 250-300 gr.;
pickled mushrooms – 150-180 gr.;
canned corn – 150-180 gr.;
boiled chicken egg – 4-5 pcs.;
chips for decoration;
greens for decoration;
mayonnaise to taste;
salt to taste.

Cooking stages.

Remove the chicken from the bones and skin and cut into small cubes.

Place in an even layer on a plate and cover with a mesh of mayonnaise.

The next layer is chopped pickled mushrooms. Cover with mayonnaise too.

Then add the corn. Distribute over the entire surface.

Peel the eggs. Grate the whites and yolks separately using a large-hole grater.

First, lay out the egg whites, smooth them out and brush with mayonnaise. Then add the yolks and distribute them too. Accept.

Decorate the bottom perimeter of the salad with herbs, and insert the chips into the salad mound at an angle. You need to do this in a circle until you fill the entire area. Be sure to leave gaps between chips.

Very tender salad with red fish

This salad turns out very tender and amazingly tasty. There will definitely not be a piece left of it, since it will be one of the first to be swept off the table. And if you also decorate it beautifully, it will look more like a cake.

Ingredients:

Lightly salted red fish (salmon or trout) - 250-300 g
Medium boiled potatoes - 2-3 pcs.
Boiled carrots - 1 pc.
Boiled eggs - 4 pcs.
Mayonnaise - to taste
Salt - to taste
Dill, olives - for decoration

Preparation:

1. Grate the boiled potatoes on a coarse grater and place them in the first layer on a serving dish. For an even round shape, it is advisable to use a cooking ring. Next, salt it a little and coat it with mayonnaise mesh.

2. Cut the red fish fillet into small cubes and place in a second layer. Also lightly cover the top with mayonnaise mesh.

3. Next, peel the boiled eggs and grate them. They will be the third layer in our salad. Lay them out and level them evenly. Then cover with a mayonnaise mesh.

4. Grate the boiled carrots on a coarse grater and place in the top layer. Level and also add a little salt. Then completely cover with mayonnaise and decorate the top with a diamond-shaped mesh of the same sauce.

5. Finely chop the dill and decorate the salad with it in a circle. Also use the remaining red fish to make roses for decoration. To complete the decor, place the olive halves. However, here you can already turn on your own imagination and design it at your discretion.

Salad Emerald scattering on the New Year's table

I want to introduce you to another amazing and original salad. This bright and festive dish will really please everyone who tries it. Such a combination of products in it will make this snack extremely tasty.

Ingredients:

Chicken fillet (boiled) - 1 pc.
Boiled eggs - 3 pcs.
Hard cheese - 100 gr
Tomatoes (small) - 4 pcs. (or 2 large ones)
Kiwi - 2 pcs.
Onion - 1 pc.
Mayonnaise - 150 gr

Preparation:

1. Boil and cool the chicken fillet in advance. Then cut it into small pieces. Place in the dish as the bottom layer, aligning it around the circumference. Cover with mayonnaise.

2. Chop the onions very finely and place half on top of the first layer. Grate the hard cheese on a coarse grater and place in the next layer, brushing with mayonnaise. Then cut the tomatoes into cubes and mix with the remaining onions. Spread them in a new layer and cover them with mayonnaise again. Next, add grated eggs and also coat with sauce.

3. Peel the kiwis and cut them into cubes. Decorate the top layer of the salad with them. Let it brew for a while in the refrigerator and your “Emerald Placer” will be ready to serve.

Avocado with chimichurri sauce

Photo: Restaurant Benedict cafe
Recipe by Timur Ismailov, chef of the Benedict restaurant

1 avocado
1 small chili pepper
10 ml lemon juice
50 ml olive oil
20 g green onions
10 g dill
10 g parsley
10 g cilantro
1 tomato
Salt and pepper

For the sauce:

Olive oil
Green onion
Bulb onions
Dill
Parsley
Cilantro
Chilli

Article on the topic

Potatoes, onions and a lot of fat. Cooking perfect pancakes

Step 1. Cut the avocado lengthwise, remove the pit and peel it. Set aside and sprinkle with lemon juice to prevent the avocado from browning.

Step 2. Blend in a blender until smooth. Add salt and lemon juice to taste.

Step 3. Cut the tomatoes into cubes and mix with the sauce.

Step 4. Next, take our avocado halves and fry them in a heated frying pan on both sides.

Step 5. Place the avocado on a baking sheet, pour sauce with tomatoes on top and bake in a preheated oven at 180-200 degrees for 5-7 minutes.

Step 6. After the avocado, place it on a plate, pour a drop of olive oil on it, and garnish with fresh herbs.

Festive salad Beloved husband

In this salad, chicken breast, mushrooms and cheese are in perfect harmony with each other. The combination is just bomb. A very appetizing appetizer for the holiday table. I recommend you try it.

Ingredients:

Smoked chicken fillet – 250 gr
Champignons – 250 gr
Boiled eggs - 3 pcs.
Onion - 1 pc.
Tomatoes - 1-2 pcs.
Vegetable oil - 3 tablespoons
Mayonnaise - for dressing
Salt, pepper - to taste

Preparation:

1. Cut the onions into cubes and the champignons into medium pieces or thin slices. Pour vegetable oil into the pan and heat it up. First put the onion there and fry until golden brown. Then put the mushrooms there, salt and pepper. Stir and cook until tender, about 10 minutes. After the mushrooms are ready, cool them.

2. Grate the boiled eggs and cheese on a coarse grater. Add 2 tablespoons of mayonnaise there and mix everything well. If you wish, you can also add garlic here.

3. Cut the smoked chicken fillet into small cubes (if you want, you can replace it with boiled breast). Cut the tomatoes into thin slices.

4. We begin to form our salad. For convenience, place a cooking ring on a flat dish. Place the first layer of fried mushrooms and onions. Next add half of the cheese and egg mixture. Level them well.

5. Next, lay out the fillet pieces and brush a little with mayonnaise. Spread the remaining cheese mixture on top. Remove the ring and once again level the sides of the salad using a spatula or spoon.

6. Place the last layer of tomato slices around the circumference. Before serving, garnish the “Beloved Husband” salad with fresh parsley or dill. I think your guests will definitely appreciate this masterpiece.